YIP
19565 BISCAYNE BLVD FH7
Overall Food Safety Rating
★★★☆☆ (3.2/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 2/15/2024
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 08B-38-4:Basic - Food stored on floor. Observed case of water and oil on floor. Located next to kitchen entrance.
Food safety inspection conducted on 2/15/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 9/25/2023
High Priority
1
Intermediate
3
Basic
2
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 08B-38-4:Basic - Food stored on floor. Observed case of water and juice being stored on floor in warewash area.
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Water was 86°F and located on prep table.
- 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Observed dumplings being stored in non food grade bags.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Discussed and emailed form to operator. **Corrective Action Taken**
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed cup being stored in hand washing sink.
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Discussed and emailed form to operator. **Corrective Action Taken**
Food safety inspection conducted on 9/25/2023 revealed 6 total violations (1 high priority, 3 intermediate, 2 basic).