MISTER O1 EXTRAORDINARY PIZZA
Central Avenue
Naples, Florida, 34102
Redevelopment Area
Collier County County
Overall Food Safety Rating
★★★★☆ (4.3/5)
Based on 4 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 3/11/2025
High Priority
0
Intermediate
1
Basic
3
Total
4
Inspection Details:
- 14-11-5:Basic - Equipment in poor repair. Observed reach in cooler gaskets torn.
- 08B-39-4:Basic - Observed avocados not washed prior to preparation. Advised manager and she instructed employee to wash. Corrected On-Site
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed flour removed from its original container placed in plastic containers and not labeled. Manager instructed employee to add labels. Corrected On-Site
- 53A-05-6:Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/.
Food safety inspection conducted on 3/11/2025 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).
Inspection on 9/9/2024
High Priority
0
Intermediate
2
Basic
0
Total
2
Inspection Details:
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed knife being stored in hand washing sink. Manager removed. Corrected On-Site
- 53A-05-6:Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed 4+ employees present with no certified manager present at time of inspection.
Food safety inspection conducted on 9/9/2024 revealed 2 total violations (0 high priority, 2 intermediate, 0 basic).
Inspection on 3/25/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 14-11-5:Basic - Equipment in poor repair. Observed reach in cooler gaskets torn.
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit.
Food safety inspection conducted on 3/25/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 10/23/2023
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 14-11-5:Basic - Equipment in poor repair. Observed reach in cooler gaskets torn. Repeat Violation
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed pizza cutter being stored in standing water. Manager discarded water. Corrected On-Site Repeat Violation
Food safety inspection conducted on 10/23/2023 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Additional Information
Features
Last Enriched At: 5/14/2025
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