DirtyFLRestaurant Inspection Data

MINA'S STEAKHOUSE

Based on 5 health inspections, MINA'S STEAKHOUSE in AVENTURA has earned a 3.6/5 food safety rating. Recent inspections indicate some food safety concerns.

Last inspection: 5 months ago · 5 reports on file

19999 West Country Club Drive
Florida, 33180
Miami-Dade County County

Overall Food Safety Rating

★★★½☆ (3.6/5)
Based on 5 health inspection reports

All Inspection Reports

10/2/2025· 5mo ago

Visit ID: 10931602

Met Inspection Standards

4 basic

  • 36-22-4:Basic - Floor area(s) covered with standing water. Located in walk in cooler and in dry storage area.
  • 14-38-4:Basic - Food storage container/container lid cracked or broken.
  • 14-73-4:Basic - No container installed for catching grease from hood drip tray.
  • 25-27-4:Basic - Straws provided for customer self-service not individually wrapped or in an approved dispenser. Located on bar counter and in customer reach. Chef removed. Corrected On-Site

4/14/2025· 11mo ago

Visit ID: 10699206

Met Inspection Standards

2 basic

  • 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. Chef instructed employee to clean. Corrected On-Site
  • 14-69-4:Basic - Ice buildup in reach-in freezer. Chef instructed employee to clean. Chef instructed employee to defrost and clean. **Corrective Action Taken**

10/18/2024· 1y 4mo ago

1 high, 1 basic

  • 14-11-5:Basic - Equipment in poor repair. Observed reach in cooler door in disrepair, off hinge. Chef reported to engineering. **Corrective Action Taken**
  • 14-86-1:High Priority - Non-food grade paper/paper towel used as liner for food container. Observed paper towels lining pan of various herbs in reach in cooler. Chef removed. Corrected On-Site Repeat Violation

4/30/2024· 1y 10mo ago

Visit ID: 8522062

Met Inspection Standards

1 high, 2 basic

  • 29-49-6:Basic - Standing water in bottom of reach-in-cooler.
  • 29-20-5:Basic - Standing water in handwash sink. Located in warewash area.
  • 14-86-1:High Priority - Non-food grade paper/paper towel used as liner for food container. Observed paper towels lining various vegetables in walk in cooler.

10/10/2023· 2y 5mo ago

Visit ID: 8347845

Met Inspection Standards

1 high, 1 int, 2 basic

  • 14-74-7:Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed walk in cooler with ambient temperature of 54°F. No TCS food present. Chef advised maintenance and created a work order. **Corrective Action Taken**
  • 36-22-4:Basic - Floor area(s) covered with standing water. Located in front of liquor reach in cooler. Chef cleaned. Corrected On-Site
  • 14-86-1:High Priority - Non-food grade paper/paper towel used as liner for food container. Observed non food grade paper towels lining a bowl of cut tomatoes. Located in reach in cooler. Chef removed. Corrected On-Site
  • 02A-01-4:Intermediate - Raw or undercooked oysters offered and establishment has no consumer advisory sign provided on wall, menu, placard, table tent or by any other written means. Raw animal foods must be fully cooked prior to service. Emailed to operator and he printed. Corrected On-Site

Additional Information

Contact Information

Google Rating

★★★★½ (4.5/5)
(1,080 reviews)

Price Level

$$$$

Opening Hours

Monday:6:00 – 10:00 PM
Tuesday:6:00 – 10:00 PM
Wednesday:6:00 – 10:00 PM
Thursday:6:00 – 10:00 PM
Friday:6:00 – 11:00 PM
Saturday:6:00 – 11:00 PM
Sunday:6:00 – 10:00 PM
✗ Currently Closed

Features

✓ Restaurant

Restaurant Features

Serves Beer
Serves Wine
Dinner
Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025

Report Enrichment Status

Enriched Reports: 0 of 0