DirtyFLRestaurant Inspection Data

LITTLE BRITTANY

With 5 documented inspections, LITTLE BRITTANY in AVENTURA has achieved a 3.1/5 food safety rating. Recent inspections indicate some food safety concerns.

Last inspection: 3 months ago · 5 reports on file

Abigail Road
Florida, 33180
Miami-Dade County County

Overall Food Safety Rating

★★★☆☆ (3.1/5)
Based on 5 health inspection reports

All Inspection Reports

11/25/2025· 3mo ago

Visit ID: 10893914

Met Inspection Standards

2 high, 1 basic

  • 14-11-5:Basic - Equipment in poor repair. Observed reach in cooler torn. Repeat Violation
  • 14-86-1:High Priority - Observed Non-food grade paper/paper towel used as liner for food container.
  • 03F-02-5:High Priority - Observed beef empanadas identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined.Per manager empanadas had only been out for about 30 mins prior to start of inspection. Manager added time. Corrected On-Site

2/3/2025· 1y 1mo ago

1 high, 1 basic

  • 14-11-5:Basic - Equipment in poor repair. Observed reach in cooler/ freezer gaskets torn.
  • 14-86-1:High Priority - Non-food grade paper towel used as liner for food container.

7/25/2024· 1y 7mo ago

1 basic

  • 22-16-4:Basic - Reach-in freezer interior and shelves have accumulation of soil residues.

4/29/2024· 1y 10mo ago

Visit ID: 8508430

Met Inspection Standards

1 high, 2 basic

  • 14-11-5:Basic - Equipment in poor repair. Observed reach in cooler gaskets torn.
  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit.
  • 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Observed beef empanadas and chicken empanadas stored on front counter. As per manager all had only been out for about 1 hour. Educated manager on time as of public health. Manager added time marking. Corrected On-Site

9/25/2023· 2y 5mo ago

Visit ID: 8383793

Met Inspection Standards

1 high, 2 int, 1 basic

  • 14-11-5:Basic - Equipment in poor repair. Observed reach in cooler gaskets torn.
  • 14-86-1:High Priority - Non-food grade paper/paper towel used as liner for food container. Observed non food grade paper towels lining pans of food in reach in cooler.
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Discussed and emailed form to operator. **Corrective Action Taken**
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Discussed and emailed form to operator. **Corrective Action Taken**

Additional Information

Contact Information

Google Rating

★★★½☆ (3.9/5)
(178 reviews)

Opening Hours

Monday:9:30 AM – 9:30 PM
Tuesday:9:30 AM – 9:30 PM
Wednesday:9:30 AM – 9:30 PM
Thursday:9:30 AM – 9:30 PM
Friday:9:30 AM – 9:30 PM
Saturday:9:30 AM – 9:30 PM
Sunday:10:00 AM – 8:00 PM
✓ Currently Open

Features

✓ Restaurant
✓ Store

Restaurant Features

Breakfast
Lunch
Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025

Report Enrichment Status

Enriched Reports: 0 of 0