LES MOULINS LA FAYETTE

LES MOULINS LA FAYETTE maintains a 3.8/5 food safety rating based on 5 health department inspections in AVENTURA. Recent inspections show improving food safety practices.

Last inspection: 3 weeks ago · 5 reports on file

19575 BISCAYNE BLVD UNIT 383

Overall Food Safety Rating

★★★½☆ (3.8/5)
Based on 5 health inspection reports

All Inspection Reports

2/17/2026· 3w ago

Visit ID: 13539253

Met Inspection Standards

1 int, 1 basic

  • 38-07-4:Basic - Lights in food storage area missing the proper shield, sleeve coatings or covers.
  • 31B-03-4:Intermediate - No soap provided at handwash sink in bathroom.

10/3/2025· 5mo ago

Visit ID: 10926009

Met Inspection Standards

2 high, 3 basic

  • 14-01-5:Basic - Bowl with no handle used to dispense sugar.
  • 14-11-5:Basic - Equipment in poor repair. Observed reach cooler gaskets.
  • 02D-01-5:Basic - Observed Working containers of sugar and powered sugar removed from their original container placed in plastic containers not identified by common name.
  • 14-86-1:High Priority - Non-food grade paper/paper towel used as liner for container of sliced turkey.
  • 08A-05-6:High Priority - Observed raw shell eggs stored over various ready-to-eat foods in walk in cooler.

8/28/2024· 1y 6mo ago

1 int

  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed some employee training expired. As per manager she has the certificates just needs to train employees and update forms.

5/13/2024· 1y 10mo ago

Visit ID: 8554548

Met Inspection Standards

1 basic

  • 14-11-5:Basic - Equipment in poor repair. Observed reach in cooler gaskets torn.

11/15/2023· 2y 3mo ago

Visit ID: 8349494

Met Inspection Standards

1 int, 3 basic

  • 36-36-4:Basic - Ceiling tile missing. Located kitchen hallway.
  • 14-69-4:Basic - Ice buildup in walk-in freezer.
  • 38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Located in dry storage area.
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed cup being stored in hand washing sink. Located behind front counter.

Additional Information

Contact Information

Google Rating

★★★★☆ (4.4/5)
(249 reviews)

Opening Hours

Monday:10:00 AM – 9:00 PM
Tuesday:10:00 AM – 9:00 PM
Wednesday:10:00 AM – 9:00 PM
Thursday:10:00 AM – 9:00 PM
Friday:10:00 AM – 9:00 PM
Saturday:10:00 AM – 9:00 PM
Sunday:10:00 AM – 8:00 PM
✓ Currently Open

Features

✓ Bakery
✓ Store

Restaurant Features

Breakfast
Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025

Report Enrichment Status

Enriched Reports: 0 of 0