IN & OUT BAGELS AND MORE

18800 NE 29 AVE STE 9

Overall Food Safety Rating

★★☆☆☆ (2.4/5)
Based on 7 health inspection reports

All Inspection Reports

Inspection Date: 4/7/2025

Inspection #: Visit ID: 8876072

  • 14-05-4:Basic - Cardboard used to line food-contact shelves. Located in dry storage area and walk in cooler.
  • 36-24-5:Basic - Hole in wall. Located next to flat grill.
  • 42-03-5:Basic - Observed the Storage of maintenance equipment/tools in dry storage area directly next to and above food. This may result in cross contamination of food.
  • 25-05-4:Basic - Single-service articles improperly stored. Observed case of takeout containers stored on floor in dry storage area. Manager moved to shelf. Corrected On-Site
  • 14-86-1:High Priority - Non-food grade paper/paper towel used as liner for cut lettuce.
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw pooled eggs stored over various ready to eat foods in reach in cooler. Chef rearranged. Corrected On-Site

Inspection Date: 4/7/2025

Inspection #: Visit ID: 8875547

  • 08A-05-6:High Priority - - From initial inspection : High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs being stored over foods in walk in cooler. Warning - From follow-up inspection 2025-04-07: High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs being stored over foods in walk in cooler. Warning **Time Extended**

Inspection Date: 8/28/2024

  • 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed various changes made to establishment that does not match the plans on file. Hand washing sink moved from wall on side of walk in cooler to wall next to mop sink, Front counter extended adding a make table for food prep and establishment added a flat grill in kitchen area. No updated plans on file. Provided operator with plan review packet. Repeat Violation Warning - From follow-up inspection 2024-08-28: Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed various changes made to establishment that does not match the plans on file. Hand washing sink moved from wall on side of walk in cooler to wall next to mop sink, Front counter extended adding a make table for food prep and establishment added a flat grill in kitchen area. No updated plans on file. Provided operator with plan review packet. At time of callback inspection manager stated that she was working with the city of Aventura to update plans. Advised that the plans needed to be updated with the DBPR. Manager stated that she misunderstood from the initial findings and requested an extension to provide to DBPR. **Time Extended**

Inspection Date: 8/28/2024

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed employee use a cup with no handle to scoop ice from ice machine. Warning
  • 14-11-5:Basic - Equipment in poor repair. Observed reach in cooler gaskets torn. Warning
  • 35B-08-4:Basic - Fly sticky tape hanging over food preparation area and food-contact equipment. Warning
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Warning
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs being stored over foods in walk in cooler. Warning
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed sponge and scrapper being stored in hand washing sink. Chef removed. Corrected On-Site Warning
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed employee washing dishes in hand washing sink located behind front counter. Warning
  • 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed various changes made to establishment that does not match the plans on file. Hand washing sink moved from wall on side of walk in cooler to wall next to mop sink, Front counter extended adding a make table for food prep and establishment added a flat grill w/ hood suppression system in kitchen area. No updated plans on file. Manager stated that she was working with the city of Aventura to update plans. Advised that the plans needed to be updated with the DBPR. Manager stated that she misunderstood from the initial findings and requested an extension to provide to DBPR. Provided operator with plan review packet. Repeat Violation Warning

Inspection Date: 1/16/2024

Inspection #: Visit ID: 8509438

  • 10-17-4:Basic - - From initial inspection : Basic - In-use knife/knives stored in cracks between pieces of equipment. Located between front counter and reach in cooler. Warning - From follow-up inspection 2024-01-16: Basic - In-use knife/knives stored in cracks between pieces of equipment. Located between front counter and reach in cooler. **Time Extended**
  • 25-05-4:Basic - - From initial inspection : Basic - Single-service articles improperly stored. Observed cases of takeout containers and cups being stored on floor in dry storage area. Warning - From follow-up inspection 2024-01-16: Basic - Single-service articles improperly stored. Observed cases of takeout containers and cups being stored on floor in dry storage area. **Time Extended**
  • 31A-07-4:Intermediate - - From initial inspection : Intermediate - Handwash sink missing in warewashing or food preparation area. Observed establishment extended front counter adding a make table for food prep with no hand washing sink. Nearest hand washing wash is in kitchen area but there is a wall and door that separates areas. Warning - From follow-up inspection 2024-01-16: Intermediate - Handwash sink missing in warewashing or food preparation area. Observed establishment extended front counter adding a make table for food prep with no hand washing sink. Nearest hand washing wash is in kitchen area but there is a wall and door that separates areas. **Time Extended**
  • 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed various changes made to establishment that does not match the plans on file. Hand washing sink moved from wall on side of walk in cooler to wall next to mop sink, Front counter extended adding a make table for food prep and establishment added a flat grill in kitchen area. No updated plans on file. Warning - From follow-up inspection 2024-01-16: Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed various changes made to establishment that does not match the plans on file. Hand washing sink moved from wall on side of walk in cooler to wall next to mop sink, Front counter extended adding a make table for food prep and establishment added a flat grill in kitchen area. No updated plans on file. Warning **Time Extended**
  • 45-04-4:- From initial inspection : Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. Observed a flat grill added in kitchen area with no hood suppression system installed. Warning - From follow-up inspection 2024-01-16: Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. Observed a flat grill added in kitchen area with no hood suppression system installed. **Time Extended**

Inspection Date: 1/16/2024

Inspection #: Visit ID: 8509652

  • 08B-38-4:Basic - Food stored on floor. Observed cases of oranges being stored on floor in walk in cooler. Warning
  • 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Located between front counter and reach in cooler. Manager removed. Corrected On-Site Warning
  • 25-05-4:Basic - Single-service articles improperly stored. Observed cases of takeout containers and cups being stored on floor in dry storage area. Warning
  • 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Observed raw salmon thawing at room temperature. Located on top of prep table. Manager moved to reach in cooler. Corrected On-Site Warning
  • 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Observed bagels being stored in thank you bags. Located in walk in cooler. Warning
  • 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed various changes made to establishment that does not match the plans on file. Hand washing sink moved from wall on side of walk in cooler to wall next to mop sink, Front counter extended adding a make table for food prep and establishment added a flat grill in kitchen area. No updated plans on file. Provided operator with plan review packet. Repeat Violation Warning
  • 27-16-4:Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Located behind front counter. Temperature was 76°F. Observed hot water line not connected under sink. All other sinks with hot water. Warning
  • 45-04-4:Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. Observed a flat grill added in kitchen area with no hood suppression system installed. Repeat Violation Warning

Inspection Date: 9/26/2023

Inspection #: Visit ID: 8368460

  • 08B-38-4:Basic - Food stored on floor. Observed cases of sodas and cases of oranges stored in floor in walk in cooler. Also, various cases of food being stored on floor in walk in freezer. Warning
  • 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Located between front counter and reach in cooler. Warning
  • 25-05-4:Basic - Single-service articles improperly stored. Observed cases of takeout containers and cups being stored on floor in dry storage area. Warning
  • 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Located in reach in cooler next to walk in cooler. Warning
  • 14-86-1:High Priority - Non-food grade paper/paper towel used as liner for food container. Observed paper towels lining container of cut tomatoes and cut lettuce. Located in reach in cooler and walk in cooler. Warning
  • 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Observed bagels being stored in non food grade bags. Located in walk in cooler. Warning
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed the following food temperatures greater than 41°F; cheese pastry (86F - Cold Holding); spinach and cheese pastry (80F - Cold Holding); mushroom pastry (83F - Cold Holding); potato pastry (81F - Cold Holding) All were stored in plastic case on front counter. Plastic container has no temperature control, less than 4 hours. Manager moved to cooler. Warning
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed cleaning supplies stored on shelf directly next to food under prep table. Warning
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Discussed and emailed form to operator. **Corrective Action Taken** Warning
  • 31A-07-4:Intermediate - Handwash sink missing in warewashing or food preparation area. Observed establishment extended front counter adding a make table for food prep with no hand washing sink. Nearest hand washing wash is in kitchen area but there is a wall and door that separates areas. Warning
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed hand washing sink in kitchen area blocked by dishes. Warning
  • 31A-04-4:Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Observed establishment removed hand washing sink from prep area. Warning
  • 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed various changes made to establishment that does not match the plans on file. Hand washing sink moved from wall on side of walk in cooler to wall next to mop sink, Front counter extended adding a make table for food prep and establishment added a flat grill in kitchen area. No updated plans on file. Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Discussed and emailed form to operator. **Corrective Action Taken** Warning
  • 02B-02-5:Intermediate - Observed establishment offering raw salmon but establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Discussed and emailed form to operator. **Corrective Action Taken** Warning
  • 02B-01-5:Intermediate - Observed establishment offering raw salmon in various menu items but menu does not identify that items contains raw or undercooked animal foods covered by the consumer advisory. Warning
  • 45-04-4:Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. Observed a flat grill added in kitchen area with no hood suppression system installed. Warning