IMPERIAL MOTO CAFE
19501 BISCAYNE BLVD #789, AVENTURA 33180
Overall Food Safety Rating
★★☆☆☆ (2.1/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 3/27/2025
High Priority
1
Intermediate
0
Basic
2
Total
3
Inspection Details:
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed no hand wash sign at sink near mop sink.
- 25-18-4:Basic - Single-service articles stored in toilet room/locker room/garbage room/mechanical room. Observed single service items stored inside of rest room. **Repeat Violation**
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed 2 splitters added to mop sink both missing backflow preventers. **Repeat Violation**
Food safety inspection conducted on 3/27/2025 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).
Inspection on 9/26/2024
High Priority
1
Intermediate
2
Basic
2
Total
5
Inspection Details:
- 51-11-4:Basic - - From initial inspection : Basic - Carbon dioxide/helium tanks not adequately secured. **Warning** - From follow-up inspection 2024-09-26: Basic - Carbon dioxide/helium tanks not adequately secured. **Warning** **Time Extended**
- 14-11-5:Basic - - From initial inspection : Basic - Equipment in poor repair. Observed reach in cooler gaskets torn. **Warning** - From follow-up inspection 2024-09-26: Basic - Equipment in poor repair. Observed reach in cooler gaskets torn. **Warning** **Time Extended**
- 29-34-4:High Priority - - From initial inspection : High Priority - Vacuum breaker missing at hose bibb on splitter added to hose bibb. **Warning** - From follow-up inspection 2024-09-26: High Priority - Vacuum breaker missing at hose bibb on splitter added to hose bibb. **Warning** **Time Extended**
- 53A-05-6:Intermediate - - From initial inspection : Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed 4+ employees present and engaging in food preparation with no certified manager present. **Warning** - From follow-up inspection 2024-09-26: Observed 4+ employees present and engaging in food preparation with no certified manager present. **Warning** **Time Extended**
- 14-14-4:Intermediate - - From initial inspection : Intermediate - Nonfood-grade basting brush used in food. **Warning** - From follow-up inspection 2024-09-26: Intermediate - Nonfood-grade basting brush used in food. **Warning** **Time Extended**
Food safety inspection conducted on 9/26/2024 revealed 5 total violations (1 high priority, 2 intermediate, 2 basic).
Inspection on 9/25/2024
High Priority
2
Intermediate
2
Basic
5
Total
9
Inspection Details:
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. **Warning**
- 14-11-5:Basic - Equipment in poor repair. Observed reach in cooler gaskets torn. **Warning**
- 08B-38-4:Basic - Food stored on floor. Observed case of food on floor in walk in freezer. **Warning**
- 25-18-4:Basic - Single-service articles stored in toilet room/locker room/garbage room/mechanical room. Observed various single service items being stored in employee restroom. Restroom is fully operational. Establishment was previously put warning for same violation. **Repeat Violation** **Warning**
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. **Warning**
- 41-05-4:High Priority - Pesticide/insecticide labeled for household use only present in establishment. Observed can of raid being stored in crate under oven. **Warning**
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb on splitter added to hose bibb. **Warning**
- 53A-05-6:Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed 4+ employees present and engaging in food preparation with no certified manager present. **Warning**
- 14-14-4:Intermediate - Nonfood-grade basting brush used in food. **Warning**
Food safety inspection conducted on 9/25/2024 revealed 9 total violations (2 high priority, 2 intermediate, 5 basic).