KENTUCKY FRIED CHICKEN

With 6 inspections documented, KENTUCKY FRIED CHICKEN maintains a 4.6/5 food safety rating in AUBURNDALE. Food safety practices have remained consistent.

Last inspection: 1 months ago · 6 reports on file

3105 Havendale Boulevard

Florida, 33823

Polk County County

Overall Food Safety Rating

★★★★½ (4.6/5)

Based on 6 health inspection reports

All Inspection Reports

2/4/2026· 1mo ago

Visit ID: 13624038

Met Inspection Standards

3 basic

51-18-6:Basic - No copy of latest inspection report available.
23-03-4:Basic - Nonfood-contact surface soiled with food debris. Observed on gaskets in upright reach in freezer in kitchen.
06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Observed frozen chicken thawing in standing water in sink, manager placed frozen chicken in container and started cold running water to thaw. Corrected On-Site

8/20/2025· 6mo ago

Visit ID: 10929247

Met Inspection Standards

2 basic

14-69-4:Basic - Ice buildup in walk-in freezer. Observed around fan.
33-16-4:Basic - Open dumpster lid.

5/16/2025· 10mo ago

Visit ID: 10763138

Met Inspection Standards

2 basic

33-19-4:Basic - Garbage on the ground and/or pad around dumpster.
10-06-5:Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Observed in coleslaw, employee removed handle from coleslaw. Corrected On-Site

1/21/2025· 1y 1mo ago

Visit ID: 10715968

Met Inspection Standards

2 basic

14-69-4:Basic - Ice buildup in walk-in freezer. Current work order pending **Corrective Action Taken** Repeat Violation
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Back panel of drink machine behind nozzles in dining room area.

2/23/2024· 2y ago

Visit ID: 8504017

Met Inspection Standards

1 basic

14-69-4:Basic - Ice buildup in walk-in freezer. Observed around door and in rear of unit. Repeat Violation

9/19/2023· 2y 5mo ago

Visit ID: 8380215

Met Inspection Standards

3 basic

12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed next to microwave, manager voluntarily discarded drink.
36-73-4:Basic - Floor soiled/has accumulation of debris. Observed under front counter.
14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer.