GREEN TEA

GREEN TEA maintains a 4.1/5 food safety rating based on 6 health department inspections in AUBURNDALE. Recent inspections indicate some food safety concerns.

Last inspection: 1 months ago · 6 reports on file

384 Havendale Boulevard
Florida, 33823
Polk County County

Overall Food Safety Rating

★★★★☆ (4.1/5)
Based on 6 health inspection reports

All Inspection Reports

1/30/2026· 1mo ago

Visit ID: 13471973

Met Inspection Standards

1 high, 3 basic

  • 08B-38-4:Basic - Food stored on floor. Observed bucket of sauce on floor in kitchen, operator removed bucket from floor. Corrected On-Site
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets and door handles on flip top unit on cook line.
  • 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Observed raw shrimp frozen thawing in container of standing water, operator placed shrimp under cold running water. Corrected On-Site
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken stored on top of container of sauce in walk in cooler, operator removed raw chicken. Corrected On-Site

7/24/2025· 7mo ago

Visit ID: 10908511

Met Inspection Standards

2 basic

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed in pasta in flip top unit on cook line . Operator removed bowl.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed on gaskets in flip top unit on cook line.

2/26/2025· 1y ago

Visit ID: 8821969

Met Inspection Standards

1 basic

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed in pasta in flip top unit on cook line.

7/3/2024· 1y 8mo ago

Visit ID: 8784200

Met Inspection Standards

3 basic

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets at flip top unit. Repeat Violation
  • 33-16-4:Basic - Open dumpster lid. Repeat Violation
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed in upright reach in freezer at front counter. Repeat Violation

1/23/2024· 2y 1mo ago

Visit ID: 8458327

Met Inspection Standards

4 basic

  • 08B-38-4:Basic - Food stored on floor. Observed 2 buckets of soy sauce on dry storage floor.
  • 23-03-4:Basic - Nonfood-contact surface soiled with food debris and dust. Observed on gaskets in flip top unit.
  • 33-16-4:Basic - Open dumpster lid. Repeat Violation
  • 22-16-4:Basic - Reach-in freezer interior/shelves have accumulation of soil residues. Observed on cookline. Repeat Violation

7/28/2023· 2y 7mo ago

Visit ID: 8382644

Met Inspection Standards

1 int, 4 basic

  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed food debris on gaskets in flip top units.
  • 33-16-4:Basic - Open dumpster lid.
  • 22-16-4:Basic - Reach-in freezer interior/shelves have accumulation of soil residues. Observed in white upright unit near fryers.
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed container in sink, employee removed container. Corrected On-Site