RAGTIME TAVERN SEAFOOD AND GRILL
207 ATLANTIC BLVD
Overall Food Safety Rating
★★½☆☆ (2.7/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 10/4/2024
High Priority
1
Intermediate
0
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 35A-02-6:High Priority - - From initial inspection : High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 15 flying insects in downstairs dining area. **Repeat Violation** **Admin Complaint** - From follow-up inspection 2024-10-04: Observed 2 flying insects in down stairs dining room seating. **Admin Complaint**
Food safety inspection conducted on 10/4/2024 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).
Inspection on 9/30/2024
High Priority
1
Intermediate
0
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 15 flying insects in downstairs dining area. **Repeat Violation** **Admin Complaint**
Food safety inspection conducted on 9/30/2024 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).
Inspection on 9/3/2024
High Priority
2
Intermediate
1
Basic
5
Total
8
Disposition: Follow-up Inspection Required
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior of ice machine close to office soiled on interior sides of unit.
- 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee engaging in food preparation with watch and bracelet on.
- 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Observed employee engaging in food preparation without beard guard.
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed light shining from outside on sides of back door of kitchen.
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Observed reach in cooler in prep area with standing water inside unit.
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed total of 4 flying insects. 1 flying insect in bar #1. 2 flying insect in bar #2 1 flying insect near ware washing area. **Repeat Violation** **Admin Complaint**
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed hose Bibb near dish machine without back flow device installed. Manager had extra back flow device and will install. **Corrective Action Taken**
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed 2 spray bottles of sanitizer without labels. Manager placed labels on spray bottles. **Corrected On-Site** **Repeat Violation**
Food safety inspection conducted on 9/3/2024 revealed 8 total violations (2 high priority, 1 intermediate, 5 basic).