RACE CAR DINER
25641 MONROE ST, ASTATULA 34705
Overall Food Safety Rating
★☆☆☆☆ (1.4/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 4/16/2025
High Priority
2
Intermediate
1
Basic
5
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
- 36-36-4:Basic - Ceiling tile missing. In the kitchen to the right of prep table at cook line.
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Floor at prep are by cook line soiled.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters Exterior reach in cooler at cook line White upright freezer exterior and gaskets Exterior double door reach in cooler **Repeat Violation**
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. White upright freezer interior soiled
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Per operator less than 4 hours. Operator moved to freezer for quick chill. Sausage patties (52F - Cold Holding) **Corrective Action Taken**
- 41-27-4:High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Wipe cloth chlorine sanitizer over 200 ppm. Operator added mired water. Rechecked 50 ppm. **Corrected On-Site**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Fryer basket soiled Long white cutting board on prep table at cook line soiled. **Repeat Violation**
Food safety inspection conducted on 4/16/2025 revealed 8 total violations (2 high priority, 1 intermediate, 5 basic).
Inspection on 12/10/2024
High Priority
1
Intermediate
2
Basic
2
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 14-69-4:Basic - - From initial inspection : Basic - Ice buildup in white reach-in freezer. **Repeat Violation** - From follow-up inspection 2024-12-10: **Time Extended**
- 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -exterior sides of fryer cabinet and stove -filters under hood suppression -interior of fryer cabinet -gaskets on reach in cooler on cook line -underside of soda nozzles at soda machine. - From follow-up inspection 2024-12-10: **Time Extended**
- 29-34-4:High Priority - - From initial inspection : High Priority - Vacuum breaker missing on fitting/splitter added to hose bibb beside mop sink. - From follow-up inspection 2024-12-10: **Time Extended**
- 22-02-4:Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -white cutting board on cook line -interior of ice bin at soda machine - From follow-up inspection 2024-12-10: **Time Extended**
- 29-28-4:Intermediate - - From initial inspection : Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. -expired 7/13/23 by soda boxes - From follow-up inspection 2024-12-10: **Time Extended**
Food safety inspection conducted on 12/10/2024 revealed 5 total violations (1 high priority, 2 intermediate, 2 basic).
Inspection on 12/2/2024
High Priority
2
Intermediate
2
Basic
2
Total
6
Disposition: Follow-up Inspection Required
Inspection Details:
- 14-69-4:Basic - Ice buildup in white reach-in freezer. **Repeat Violation**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -exterior sides of fryer cabinet and stove -filters under hood suppression -interior of fryer cabinet -gaskets on reach in cooler on cook line -underside of soda nozzles at soda machine.
- 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. -0 ppm. Order is in, Ecolab coming this week. **Warning**
- 29-34-4:High Priority - Vacuum breaker missing on fitting/splitter added to hose bibb beside mop sink.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -white cutting board on cook line -interior of ice bin at soda machine
- 29-28-4:Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. -expired 7/13/23 by soda boxes
Food safety inspection conducted on 12/2/2024 revealed 6 total violations (2 high priority, 2 intermediate, 2 basic).