KFC

Based on 7 health inspections, KFC in ARCADIA has earned a 3.2/5 food safety rating. Recent inspections show improving food safety practices.

Last inspection: 3 months ago · 7 reports on file

2333 SE HWY 70
Tallahassee, Florida, 32301
Leon County County

Overall Food Safety Rating

★★★☆☆ (3.2/5)
Based on 7 health inspection reports

All Inspection Reports

12/11/2025· 3mo ago

Visit ID: 13499326

Met Inspection Standards

3 basic

  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed stack of black containers with water between top two, and not air drying properly in back of kitchen. Repeat Violation
  • 14-11-5:Basic - Equipment in poor repair. Observed gasket in reach in freezer torn, operator stated work order in to have replaced. **Corrective Action Taken**
  • 33-11-4:Basic - Missing drain plug at dumpster.

8/20/2025· 6mo ago

Visit ID: 10890226

Met Inspection Standards

1 high, 3 basic

  • 29-18-4:Basic - Drain cover(s) missing. Observed drain cover missing in mop sink.
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed stack of pans wet in between and not air drying properly.
  • 33-16-4:Basic - Open dumpster lid. Operator closed. Corrected On-Site
  • 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee take off gloves no handwashing and touched face and continue food preparation, operator educated employee on handwashing. **Corrective Action Taken**

5/28/2025· 9mo ago

Visit ID: 10779661

Met Inspection Standards

1 high, 1 basic

  • 36-22-4:Basic - Floor area(s) covered with standing water. Standing water on floor next mop sink and the three compartment sink. Repeat Violation
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Repeat Violation

2/13/2025· 1y ago

Visit ID: 8780698

Met Inspection Standards

1 high, 2 basic

  • 36-22-4:Basic - Floor area covered with standing water in 3 compartment sink area. Person in charge mopped floor. Corrected On-Site
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed over fryers hood filters soiled with grease.
  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb in dumpster area.

1/9/2024· 2y 2mo ago

Visit ID: 8455683

Met Inspection Standards

1 high, 1 int, 1 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice chute at drive through.
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink at raw chicken prep. Employee added paper towels. Corrected On-Site

9/28/2023· 2y 5mo ago

Visit ID: 8455129

Met Inspection Standards

1 high

  • 29-42-4:High Priority - - From initial inspection : High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Vacuum breaker should be added after the splitter and before the hose. Observed no vacuum breaker at all on mopsink with splitter added. - From follow-up inspection 2023-09-28: At callback no backflow preventer on hose Bibb at mopsink. **Time Extended**

7/26/2023· 2y 7mo ago

Visit ID: 8379640

Follow-up Inspection Required

1 high, 2 int, 2 basic

  • 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Observed employee working with open foods with no beard guard.
  • 16-48-4:Basic - Old food stuck to clean dishware/utensils. Observed old grease residue and blackened grease buildup which was easily movable with finger on dishes at warewash dry rack.
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Vacuum breaker should be added after the splitter and before the hose. Observed no vacuum breaker at all on mopsink with splitter added.
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Inspector provided during inspection via email **Corrective Action Taken** Warning
  • 53B-10-4:Intermediate - Records/documents for required employee training do not contain all of the required information. Observed job role trading percent of people trained only. Proof of food safety training provided not as required by Regulations. Warning