WINGSTOP

229 East Altamonte Drive
Florida, 32701
Seminole County County

Overall Food Safety Rating

★★★☆☆ (3.3/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 3/12/2025

Inspection #: Visit ID: 8885602

  • 29-18-4:Basic - Drain cover(s) missing at mop sink Corrected On-Site
  • 36-22-4:Basic - Floor area(s) covered with standing water in walk-in-cooler
  • 36-62-4:Basic - Light not functioning over fryers
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Spices in food containers not labeled Corrected On-Site

Inspection Date: 9/10/2024

Inspection #: Visit ID: 8740108

  • 36-73-4:Basic - Floor soiled/has accumulation of debris under fryers
  • 14-69-4:Basic - Ice buildup in reach-in freezer entrance to kitchen
  • 33-19-4:Basic - Small amount of Garbage on the ground and/or pad around dumpster.
  • 29-49-6:Basic - Standing water in bottom of reach-in-cooler to cooler on left side entrance to kitchen holding carrots/celery and dressing

Inspection Date: 4/5/2024

Inspection #: Visit ID: 8501388

  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Ice machine
  • 10-08-5:Basic - Ice scoop handle in contact with ice. In ice machine. Manager removed. Corrected On-Site
  • 51-18-6:Basic - No copy of latest inspection report available.
  • 22-16-4:Basic - Reach-in cooler interior have accumulation of soil residues. Cook line reach in cooler with raw chicken. Repeat Violation
  • 29-11-4:Basic - Water leaking from faucet at hand sink in the middle of the cook line.
  • 29-34-4:High Priority - Vacuum breaker missing at splitter added to hose bibb.

Inspection Date: 9/15/2023

Inspection #: Visit ID: 8361566

  • 14-69-4:Basic - Ice buildup in reach-in freezer entrance to kitchen on right hand side
  • 10-06-5:Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Tongs in cooked chicken strips Corrected On-Site
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Freezer left of fryers soiled
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Disinfectant cleaner and glass cleaner hanging on shelving with food products Hand sanitizer on shelf above open box sodas
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator with handout - current employees working, signed and dated form **Corrective Action Taken**