WENDY'S 206
1650 Orange Blossom Trail
Florida, 32712
Orange County County
Overall Food Safety Rating
★★★½☆ (3.9/5)
Based on 4 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 1/23/2025
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 1/23/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 7/26/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Floor soiled by fryers
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Corrected On-Site
Food safety inspection conducted on 7/26/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 1/23/2024
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 36-73-4:Basic - Floor soiled/has accumulation of debris, under / behind fryers
- 14-69-4:Basic - Ice buildup in reach-in freezer end of cooks line Repeat Violation
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Signs at hand sink states how to wash hands, need proper hand wash signs, (employees must wash hands) at all sinks in kitchen. Provided operator with proper signage, printed and posted before end of Inspection Corrected On-Site
Food safety inspection conducted on 1/23/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 7/24/2023
High Priority
2
Intermediate
0
Basic
3
Total
5
Disposition: Follow-up Inspection Required
Inspection Details:
- 14-69-4:Basic - Ice buildup in reach-in freezer on cooks line
- 22-08-4:Basic - Interior of hot holding drawers on line accumulation of grease/food debris. Corrected On-Site
- 33-16-4:Basic - Open dumpster missing to one dumpster
- 12A-10-4:High Priority - Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee touching raw onions - placing in pan, was also on cell phone, operator discarded entire batch **Corrective Action Taken**
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired 4/1/23 Admin Complaint
Food safety inspection conducted on 7/24/2023 revealed 5 total violations (2 high priority, 0 intermediate, 3 basic).