TAQUERIA LA VACA LOCA

Ocoee Apopka Road
Florida, 32704
Orange County County

Overall Food Safety Rating

★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports

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Nearby Locations

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All Inspection Reports

Inspection on 9/20/2023

High Priority
2
Intermediate
4
Basic
1
Total
7
Disposition: Met Inspection Standards

Inspection Details:

  • 10-06-5:Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Handle in Carmalized onions Corrected On-Site
  • 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw poultry over raw beef in upright unit Corrected On-Site
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Cooked noodles 110°/ Carmalized onions 82°/ operator moved to heat for immediate temperature recovery
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with form Corrected On-Site
  • 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. Thermometer operator has is a meat thermometer, provided a probe thermometer Corrected On-Site
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator with handout - employees working completed form **Corrective Action Taken**
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Foods in cooler from previous day not dated
Food Inspector #8336412
2023-09-20
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 9/20/2023 revealed 7 total violations (2 high priority, 4 intermediate, 1 basic).