MAX & ME BAKERY RESTAURANT
23 West Michael Gladden Boulevard
Florida, 32703
Orange County County
Overall Food Safety Rating
★★½☆☆ (2.7/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 4/11/2025
High Priority
1
Intermediate
1
Basic
4
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer.
- 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit.
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Interior of unit by back door soiled
- 33-31-5:Basic - Unnecessary items/unused equipment on the premises. Unused unit outside back door Glass cooler in dining room
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Restaurant license expired 4/1/25 Operator renewed license before end of inspection **Corrected On-Site**
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Some foods in coolers have product name but not dated when made
Food safety inspection conducted on 4/11/2025 revealed 6 total violations (1 high priority, 1 intermediate, 4 basic).
Inspection on 9/3/2024
High Priority
0
Intermediate
2
Basic
4
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. **Repeat Violation**
- 14-69-4:Basic - Ice buildup in reach-in freezer in kitchen holding deserts
- 14-33-4:Basic - Reach-in cooler shelves with rust that has pitted the surface. Desert cooler shelves have rust on shelves **Repeat Violation**
- 33-31-5:Basic - Unnecessary items/unused equipment on the premises. 2 door glass cooler out back door
- 22-02-4:Intermediate - Food-contact surface soiled with food debris Cut board stained **Repeat Violation**
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Individual potato salad in coolers from Thursday not dated
Food safety inspection conducted on 9/3/2024 revealed 6 total violations (0 high priority, 2 intermediate, 4 basic).