LOS CEBOLLINES

3349 W ORANGE BLOSSOM TRI

Overall Food Safety Rating

★★★★☆ (4.0/5)
Based on 2 health inspection reports

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All Inspection Reports

Inspection on 2/14/2025

High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable.
  • 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
Food Inspector #8712538
2025-02-14
★★★★½ 5.0/5
Food safety inspection conducted on 2/14/2025 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).

Inspection on 10/25/2023

High Priority
0
Intermediate
3
Basic
1
Total
4
Disposition: Met Inspection Standards

Inspection Details:

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with Spanish version Corrected On-Site
  • 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided employees with Spanish version, 2 employees working, signed and dated form **Corrective Action Taken**
Food Inspector #8519737
2023-10-25
★★★☆☆ 3.0/5
Food safety inspection conducted on 10/25/2023 revealed 4 total violations (0 high priority, 3 intermediate, 1 basic).