KYLEE'S CONCESSION
400 E KELLY PARK RD
Overall Food Safety Rating
★★☆☆☆ (2.0/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection Date: 4/16/2025
Inspection #: Visit ID: 8776945
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable.
- 14-11-5:Basic - Equipment in poor repair. Left door to make station cooler falls off when opened
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Freezer in kitchen holding pretzels and funnel cake has ice buildup
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior microwave heavily soiled
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Restaurant license expired 4/1/25 Operator renewed before end of inspection Corrected On-Site
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with handout
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator with handout **Corrective Action Taken**
Inspection Date: 4/18/2024
Inspection #: Visit ID: 8375438
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured.
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable to board on line
- 08B-38-4:Basic - Food stored on floor. Box soda on floor Corrected On-Site
- 14-69-4:Basic - Ice buildup in reach-in freezer
- 10-08-5:Basic - Ice scoop handle in contact with ice.
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees.
- 14-33-4:Basic - Reach-in cooler shelves with rust that has pitted the surface you it across from grill
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Burgers defrosting at room temperature Corrected On-Site
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Corrected On-Site
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink at entrance to facility
- 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.