KFC Y309205

356 Main Street
Florida, 32703
Orange County County

Overall Food Safety Rating

★★★☆☆ (3.1/5)
Based on 4 health inspection reports

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All Inspection Reports

Inspection on 2/18/2025

High Priority
0
Intermediate
0
Basic
8
Total
8
Disposition: Met Inspection Standards

Inspection Details:

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured under front counter Repeat Violation
  • 36-03-4:Basic - Cove molding at floor/wall juncture broken/missing. Cove molding at mop sink in disrepair
  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Repeat Violation
  • 36-22-4:Basic - Floor area(s) covered with standing water in walk-in-cooler
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Cooling racks in poultry walk-in-cooler heavily soiled with old food debris
  • 14-33-4:Basic - Reach-in cooler shelves with rust that has pitted the surface. Walk-in-cooler has a rusted shelf
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Black build up in areas of wall by walk-in-cooler and by back door Wall soiled at poultry station Black buildup on wall at 3 compartment sink Repeat Violation
  • 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Pipe leaking from AC unit in walk-in-cooler into bucket
Food Inspector #8837627
2025-02-18
★★★☆☆ 3.0/5
Food safety inspection conducted on 2/18/2025 revealed 8 total violations (0 high priority, 0 intermediate, 8 basic).

Inspection on 7/23/2024

High Priority
0
Intermediate
1
Basic
5
Total
6
Disposition: Met Inspection Standards

Inspection Details:

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Tank under front register not secured
  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
  • 36-24-5:Basic - Hole in or other damage to wall. Disrepair to back wall by walk-in-cooler and walk-in-freezer in some areas
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in freezer next to fryers - bottom shelf soiled
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Black build up on wall at raw chicken station Black buildup on wall to right of 3 compartment sink and behind sink Repeat Violation
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink by 3 compartment sink Corrected On-Site
Food Inspector #8748504
2024-07-23
★★★½☆ 4.0/5
Food safety inspection conducted on 7/23/2024 revealed 6 total violations (0 high priority, 1 intermediate, 5 basic).

Inspection on 9/13/2023

High Priority
0
Intermediate
2
Basic
8
Total
10
Disposition: Met Inspection Standards

Inspection Details:

  • 33-14-4:Basic - Dumpster overflowing garbage. Cardboard dumpster overflowing
  • 36-22-4:Basic - Floor area(s) covered with standing water. Standing water in areas around missing tiles at fryer station
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Floor soiled under fryers
  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. Numerous floor tiles missing by the fryers and other areas throughout kitchen Repeat Violation
  • 33-16-4:Basic - Open dumpster lid.
  • 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Repeat Violation
  • 22-16-4:Basic - Walk-in-cooler shelves have accumulation of residues.
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall soiled by fryer station
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Part of paper towel cover in hand sink at 3 compartment sink Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink by 3 compartment sink Corrected On-Site Repeat Violation
Food Inspector #8489233
2023-09-13
★★☆☆☆ 2.0/5
Food safety inspection conducted on 9/13/2023 revealed 10 total violations (0 high priority, 2 intermediate, 8 basic).

Inspection on 8/25/2023

High Priority
0
Intermediate
2
Basic
4
Total
6
Disposition: Met Inspection Standards

Inspection Details:

  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside.
  • 36-22-4:Basic - Floor area(s) covered with standing water by fryers where floor tiles are broken Repeat Violation
  • 36-17-5:Basic - Numerous Floor tiles missing and/or in disrepair by chicken fry station Repeat Violation
  • 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Repeat Violation
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink at entrance to kitchen Corrected On-Site
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator with form, current employees acknowledged signed and dated form **Corrective Action Taken** Repeat Violation
Food Inspector #8364436
2023-08-25
★★★☆☆ 3.0/5
Food safety inspection conducted on 8/25/2023 revealed 6 total violations (0 high priority, 2 intermediate, 4 basic).