DirtyFLRestaurant Inspection Data

GALLO'S

Health inspection records show GALLO'S in APOPKA has 4 inspections with a food safety rating of 3.9/5. Recent inspections show improving food safety practices.

Last inspection: 1 months ago · 4 reports on file

1960 Semoran Boulevard
Florida, 32703
Orange County County

Overall Food Safety Rating

★★★½☆ (3.9/5)
Based on 4 health inspection reports

All Inspection Reports

3/3/2026· 1mo ago

Visit ID: 13457291

Met Inspection Standards

2 basic

  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. -rear door in dry storage
  • 33-29-4:Basic - Grease receptacle lid open, broken, or missing. Corrected On-Site

7/21/2025· 8mo ago

Visit ID: 13456858

Met Inspection Standards

4 basic

  • 14-09-4:Basic - - From initial inspection : Basic - Cutting board has cut marks and is no longer cleanable. - From follow-up inspection 2025-07-21: **Time Extended**
  • 24-08-4:Basic - - From initial inspection : Basic - Equipment and utensils not properly air-dried - wet nesting. - From follow-up inspection 2025-07-21: **Time Extended**
  • 14-69-4:Basic - - From initial inspection : Basic - Ice buildup on floor in walk-in freezer. - From follow-up inspection 2025-07-21: **Time Extended**
  • 16-46-4:Basic - - From initial inspection : Basic - Old labels stuck to food containers after cleaning. - From follow-up inspection 2025-07-21: **Time Extended**

7/9/2025· 9mo ago

Visit ID: 10919755

Follow-up Inspection Required

1 high, 1 int, 5 basic

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Corrected On-Site
  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable.
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting.
  • 14-69-4:Basic - Ice buildup on floor in walk-in freezer.
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning.
  • 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Ran in use dish machine 4 times, primed machine - tested 0 ppm Warning
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Degreaser in spray bottle at dish machine not labeled Corrected On-Site

3/4/2025· 1y 1mo ago

Visit ID: 10786467

Met Inspection Standards

1 basic

  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Behind dish machine soiled