EGGS UP GRILL

Hunt Club Boulevard
Florida, 32714
Seminole County County

Overall Food Safety Rating

★★☆☆☆ (2.3/5)
Based on 2 health inspection reports

Location Map

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Nearby Locations

558 S HUNT CLUB BLVD

Apopka, FL

450 S HUNT CLUB BLVD

Apopka, FL

10443 ULMERTON RD UNIT 7

Largo, FL

7756 UNIVERSITY BLVD, SUITE 104

Winter Park, FL

1701 N US HWY 1

Titusville, FL

448 S HUNT CLUB BLVD

Apopka, FL

606 S HUNT CLUB BLVD

Apopka, FL

13100 SEMINOLE BLVD SUITE 105

Seminole, FL

601 EXECUTIVE PARK CT

Apopka, FL

All Inspection Reports

Inspection on 3/18/2025

High Priority
0
Intermediate
2
Basic
7
Total
9
Disposition: Met Inspection Standards

Inspection Details:

  • 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. **Repeat Violation**
  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Boards on line have cut marks **Repeat Violation**
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting.
  • 14-38-4:Basic - Food storage container/container lid cracked or broken. Lid to potatoes on steam well cracked **Corrected On-Site**
  • 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. **Corrected On-Site**
  • 08B-39-4:Basic - Raw fruits/vegetables not washed prior to preparation. Cut avocado on line with produce sticker still on **Corrected On-Site**
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall soiled by hand sink end of cooks line Behind fryer
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink front counter **Corrected On-Site**
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled . **Corrected On-Site**
Food Inspector #8858610
2025-03-18
★★½☆☆ 3.0/5
Food safety inspection conducted on 3/18/2025 revealed 9 total violations (0 high priority, 2 intermediate, 7 basic).

Inspection on 8/13/2024

High Priority
0
Intermediate
3
Basic
7
Total
10
Disposition: Met Inspection Standards

Inspection Details:

  • 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine.
  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. **Corrected On-Site**
  • 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom.
  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable to board on line
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt Side of fryer soiled with food debris
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning.
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Salt in container not labeled **Repeat Violation**
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris to boards on line
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Hand sink cooks line blocked by broom and fan **Corrected On-Site**
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Windex in bottle not labeled
Food Inspector #8741487
2024-08-13
★★☆☆☆ 2.0/5
Food safety inspection conducted on 8/13/2024 revealed 10 total violations (0 high priority, 3 intermediate, 7 basic).