CRAVE AT ROCK SPRINGS
Rock Springs Road
Florida, 32712
Orange County County
Overall Food Safety Rating
★½☆☆☆ (1.8/5)
Based on 3 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 4/16/2025
High Priority
1
Intermediate
1
Basic
10
Total
12
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, throughout kitchen and areas in dining room
- 36-03-4:Basic - Cove molding at floor/wall juncture broken/missing by dish machine
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside.
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Floor soiled under fryers
- 36-17-5:Basic - Floor tiles missing and/or in disrepair by back door
- 33-36-4:Basic - High grass/weeds surrounding building. Outside back door has very high grass / weeds
- 36-24-5:Basic - Hole in or other damage to wall. Hole in wall under prep table
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Interior of LOW BOYS soiled
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust by dish machine
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Spices in containers not labeled
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Restaurant license expired 4/1/25
- 22-02-4:Intermediate - Food-contact surface soiled with food debris Cut board on cooks line has staining
Food safety inspection conducted on 4/16/2025 revealed 12 total violations (1 high priority, 1 intermediate, 10 basic).
Inspection on 11/14/2024
High Priority
0
Intermediate
2
Basic
7
Total
9
Disposition: Met Inspection Standards
Inspection Details:
- 16-21-4:Basic - - From initial inspection : Basic - Accumulation of debris on exterior of warewashing machine. **Warning** - From follow-up inspection 2024-11-14: **Time Extended**
- 36-34-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust Kitchen and dining room has stained ceiling tiles **Warning** - From follow-up inspection 2024-11-14: **Time Extended**
- 36-03-4:Basic - - From initial inspection : Basic - Cove molding at floor/wall juncture broken/missing. No cove molding behind dish machine **Warning** - From follow-up inspection 2024-11-14: **Time Extended**
- 35B-01-4:Basic - - From initial inspection : Basic - Exterior door has a gap at the threshold that opens to the outside. **Warning** - From follow-up inspection 2024-11-14: **Time Extended**
- 36-24-5:Basic - - From initial inspection : Basic - Hole in or other damage to wall. Hole in wall under prep table Hole in wall under dish machine **Warning** - From follow-up inspection 2024-11-14: **Time Extended**
- 36-62-4:Basic - - From initial inspection : Basic - Light not functioning. A few lights out over cooking equipment **Warning** - From follow-up inspection 2024-11-14: **Time Extended**
- 36-27-5:Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall soiled behind cooking equipment **Warning** - From follow-up inspection 2024-11-14: **Time Extended**
- 16-37-1:Intermediate - - From initial inspection : Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No test strips for dish machine **Warning** - From follow-up inspection 2024-11-14: **Time Extended**
- 02C-02-5:Intermediate - - From initial inspection : Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Foods in walk-in-cooler from previous day or longer not dated **Warning** - From follow-up inspection 2024-11-14: **Time Extended**
Food safety inspection conducted on 11/14/2024 revealed 9 total violations (0 high priority, 2 intermediate, 7 basic).
Inspection on 11/1/2024
High Priority
0
Intermediate
3
Basic
8
Total
11
Disposition: Follow-up Inspection Required
Inspection Details:
- 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. **Warning**
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust Kitchen and dining room has stained ceiling tiles **Warning**
- 36-03-4:Basic - Cove molding at floor/wall juncture broken/missing. No cove molding behind dish machine **Warning**
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. **Warning**
- 36-24-5:Basic - Hole in or other damage to wall. Hole in wall under prep table Hole in wall under dish machine **Warning**
- 10-20-4:Basic - In-use tongs stored on handle between uses. **Corrected On-Site** **Warning**
- 36-62-4:Basic - Light not functioning. A few lights out over cooking equipment **Warning**
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall soiled behind cooking equipment **Warning**
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No test strips for dish machine **Warning**
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Foods in walk-in-cooler from previous day or longer not dated **Warning**
- 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Hand sink at bar has no water **Warning**
Food safety inspection conducted on 11/1/2024 revealed 11 total violations (0 high priority, 3 intermediate, 8 basic).