HUNGRY HOWIES #197
US Highway 98 West
Florida, 32459
Walton County County
Overall Food Safety Rating
★★☆☆☆ (2.3/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 11/19/2024
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 12B-07-4:Basic - - From initial inspection : Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on dry storage shelf. Employee removed at time of inspection. Corrected On-Site Warning - From follow-up inspection 2024-11-19: Employee drink on prep table. **Time Extended**
Food safety inspection conducted on 11/19/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 9/20/2024
High Priority
1
Intermediate
4
Basic
5
Total
10
Disposition: Follow-up Inspection Required
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on dry storage shelf. Employee removed at time of inspection. Corrected On-Site Warning
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employees ear bud case on shelf with salad dressings. Warning
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Containers wet nesting across from 3 compartment sink. Warning
- 08B-38-4:Basic - Food stored on floor. Container of sauce on floor. Operator removed at time of inspection. Corrected On-Site Repeat Violation Warning
- 10-06-5:Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Scoop handle in cheese, in reach in cooler. Warning
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Chemical spray bottle on shelf with sauces. Warning
- 16-32-5:Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Need quaternary ammonium test strips.Repeat Violation Repeat Violation Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Repeat Violation Warning
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Chemical spray bottle not labeled operator labeled at time of inspection. Corrected On-Site Repeat Violation Warning
Food safety inspection conducted on 9/20/2024 revealed 10 total violations (1 high priority, 4 intermediate, 5 basic).
Inspection on 8/10/2023
High Priority
2
Intermediate
4
Basic
2
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 08B-38-4:Basic - Food stored on floor. Box of cheese on the floor in the walk in cooler.
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Repeat Violation
- 41-07-4:High Priority - Container of medicine improperly stored. Employee medicine over pizza saucer. Operator removed at time of inspection. Corrected On-Site Repeat Violation
- 35A-09-4:High Priority - Presence of insects, rodents, or other pests. 5 live ants in lobby 2 live ants near mop sink 7 dead ants in lobby 5 dead ants near mop sink Operator removed and sanitized areas at time of inspection. Corrected On-Site
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Sausage in reach in cooler and steak in walk in cooler not date marked.
- 16-32-5:Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Need Quaternary ammonia test strips.
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator printed and employees signed at time of inspection. Corrected On-Site
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Chemical spray bottle not labeled next to 3 Compartment Sink.
Food safety inspection conducted on 8/10/2023 revealed 8 total violations (2 high priority, 4 intermediate, 2 basic).