TACOS RIO VERDE
Food safety records indicate TACOS RIO VERDE in ALTOONA has 4 inspections with a 4.1/5 overall rating. Recent inspections show improving food safety practices.
Last inspection: 4 months ago · 4 reports on file
42332 SR 19
Overall Food Safety Rating
★★★★☆ (4.1/5)
Based on 4 health inspection reports
All Inspection Reports
11/3/2025· 4mo ago
Visit ID: 13509462
Met Inspection Standards- N/A:No Violations Were Observed
9/2/2025· 6mo ago
Visit ID: 10932092
Follow-up Inspection Required1 high, 1 int
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Salsa 47f, Beef 50f. Less than 4 hours. Advised to rapid chill. Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
10/2/2024· 1y 5mo ago
Visit ID: 8708742
Met Inspection Standards1 high
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. -Raw shell eggs over cantaloupe.
3/19/2024· 1y 11mo ago
Visit ID: 8331014
Met Inspection Standards1 basic
- 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.