FORTUNA BAKERY
FORTUNA BAKERY has 1 health inspection on file for its ALTAMONTE SPRINGS location, with an overall rating of 1.1/5.
Last inspection: 6 days ago · 1 report on file
150 S SR 434 #1093, ALTAMONTE SPRINGS 32714
Overall Food Safety Rating
★☆☆☆☆ (1.1/5)
Based on 1 health inspection reports
All Inspection Reports
4/10/2026· 6d ago
Visit ID: 13606811
Met Inspection Standards2 high, 1 int, 2 basic
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. -cook line prep cooler.
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -purses on shelf above food. Operator relocated purses. Corrected On-Site
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. -raw shell eggs above sauce packets in walk-in cooler. Sauce relocated. Corrected On-Site
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. -pastelitos (104-111F - Hot Holding) less than 4 hours. Operator increased temperature in hot box to reheat product then hold at 135f or above. **Corrective Action Taken**
- 02C-08-5:Intermediate - Ready-to-eat, time/temperature control for safety food opened/prepared, frozen and then thawed and held at refrigeration temperature not properly date marked. -thawed cooked chicken and beef. Operator corrected with new date. Corrected On-Site