DUFFYS SPORTS GRILL

Name: DUFFYS SPORTS GRILL
Address: 525 E ALTAMONTE DR, ALTAMONTE SPRINGS, FL, 32701, US
Rating: 3

525 East Altamonte Drive

Florida, 32701

Seminole County County

★★★☆☆ (3.0/5)

Based on 3 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 8737634

40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -employee backpacks, beverage bottle above single service items on shelf near ice machine. Items relocated. Corrected On-Site
12A-09-4:High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. -employee took cell phone out of pocket while wearing gloves then handled container of food without removing gloves and washing hands. Advised employee. **Corrective Action Taken**
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -buttermilk for onion rings 57° less than 4 hours in double pan at chicken station. Operator added ice to bottom pan for temperature recovery. **Corrective Action Taken**

Inspection #: Visit ID: 8466962

36-11-4:Basic - Floors not maintained smooth and durable. -missing grout causing standing water in bar floors Repeat Violation
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -build up of debris on charbroiler.
35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. -2 small flying insects around floor drain behind bar.
02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. -milk open end 2 days ago not date marked. Operator corrected. Corrected On-Site

Inspection #: Visit ID: 8358754

36-11-4:Basic - Floors not maintained smooth and durable. -floor in dish area in disrepair, areas of standing water where flooring is missing.
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -burner stove in prep area has build up of grease and food debris.