CREATION CAFE

CREATION CAFE in ALTAMONTE SPRINGS has 6 health inspections on record with an overall food safety rating of 4.2/5. Recent inspections show improving food safety practices.

Last inspection: 2 months ago · 6 reports on file

Hope Way

Florida, 32810

Seminole County County

Overall Food Safety Rating

★★★★☆ (4.2/5)

Based on 6 health inspection reports

All Inspection Reports

1/9/2026· 2mo ago

Visit ID: 13547191

Met Inspection Standards

N/A:No Violations Were Observed

10/13/2025· 5mo ago

Visit ID: 10900748

Follow-up Inspection Required

1 int

53B-03-5:Intermediate - Required employee training provided by an unapproved provider. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. --food handler training program written by Advent Health. Warning

3/31/2025· 11mo ago

Visit ID: 10703645

Met Inspection Standards

1 basic

36-73-4:Basic - Floor soiled/has accumulation of debris. -floors soiled with food debris under cooking equipment

10/24/2024· 1y 4mo ago

Visit ID: 8747738

Met Inspection Standards

1 high

03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -blue cheese crumbles 49° less than 4 hours. Per operator, ambient temperature proper at start of day. Product next to product that was cooling. Operator placed in ice bath for temperature recovery. Recheck 42°. Corrected On-Site

4/10/2024· 1y 11mo ago

Visit ID: 8499190

Met Inspection Standards

1 int, 1 basic

14-01-5:Basic - Bowl or other container with no handle used to dispense food. -soufflé cup in flour container. Manager discarded. Corrected On-Site
05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. -missing from cooler 7, replaced. Corrected On-Site

9/13/2023· 2y 6mo ago

Visit ID: 8364162

Met Inspection Standards

1 high, 1 int

08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. -open raw chicken nuggets, raw turkey above meatless products, cooked chicken in reach-in freezer. Operator relocated. Corrected On-Site
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. -forms not available, operator printed new form and had all present employees read and sign. Corrected On-Site