TINA'S PLACE
Northwest 145th Terrace
Florida, 32616
Alachua County County
Overall Food Safety Rating
★★★★☆ (4.4/5)
Based on 5 health inspection reports
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All Inspection Reports
Inspection on 2/25/2025
High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Pipe underneath three compartment sink. Owner fixed pipe during inspection. Corrected On-Site
- 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. No hot water at hand washing sink, 72F.
Food safety inspection conducted on 2/25/2025 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).
Inspection on 10/31/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 10/31/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 2/22/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 35B-12-4:Basic - Perimeter walls and roofs do not effectively protect establishment against environmental cross contamination or the entrance of pests. Gap between power cord and wall.
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Pipe beneath three compartment sink. Repeat Violation
Food safety inspection conducted on 2/22/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 1/11/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 1/11/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 10/24/2023
High Priority
0
Intermediate
2
Basic
4
Total
6
Disposition: Follow-up Inspection Required
Inspection Details:
- 14-72-4:Basic - Exhaust system operated with filters removed. No means to capture grease and/or condensation to prevent dripping. One vent missing from hood.
- 29-08-4:Basic - Faucet handle system in disrepair. Cold water handle for hand washing sink.
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall behind fryers.
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Pipe beneath three compartment sink.
- 53A-07-6:Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. Owners manager certification expired on 8/15/2023. Warning
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No hand towels at hand washing sink.
Food safety inspection conducted on 10/24/2023 revealed 6 total violations (0 high priority, 2 intermediate, 4 basic).