DOMINO'S PIZZA 5151
4620 Northwest 39th Place
Gainesville, Florida, 32606
Alachua County County
Overall Food Safety Rating
★☆☆☆☆ (1.1/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection Date: 11/14/2024
Inspection #: Visit ID: 8734094
- 12A-16-4:High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee ringing in orders and handling menu to show customer items then proceeded to making pizzas without washing hands. Manager had employee wash hands. **Corrective Action Taken** Repeat Violation Admin Complaint
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Item stored in drawers beneath make line: chicken (45F,44F - Cold Holding). Manager stated chicken was portioned 30 minutes prior to temperature being taken. Item stored in walk-in cooler: chicken (45F - Cold Holding). Manager stated chicken was portioned 30 minutes prior to temperature being taken.
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Hose side of splitter for mop sink. Repeat Violation Admin Complaint
Inspection Date: 1/25/2024
Inspection #: Visit ID: 8355739
- 16-03-4:Basic - Accumulation of debris inside warewashing machine. Dish machine next to three compartment sink.
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vent in dry storage area.
- 12A-07-5:High Priority - Employee failed to wash hands before initiating a task working with food. Employee was putting up delivery in walk-in cooler and proceeded to prepare pizza without washing hand. Manager had employee stop and wash hands. **Corrective Action Taken**
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.hose side of. Hose side of splitter in mop sink. Repeat Violation Admin Complaint
- 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One out of five employee training certificates available.