COSMIC SNOW CONES AND HOT DIGGITY DOGS
17701 April Boulevard
Florida, 32615
Alachua County County
Overall Food Safety Rating
★★★½☆ (3.6/5)
Based on 5 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 1/28/2025
High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. To go containers stored over three compartment sink. Manager turned containers over. Corrected On-Site
- 27-02-4:Intermediate - Well water testing report/documentation is not available upon request. No well water report available.
Food safety inspection conducted on 1/28/2025 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).
Inspection on 8/23/2024
High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable.
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quaternary ammonia.
Food safety inspection conducted on 8/23/2024 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).
Inspection on 11/17/2023
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 11/17/2023 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 11/3/2023
High Priority
3
Intermediate
3
Basic
3
Total
9
Disposition: Follow-up Inspection Required
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. 2 drinks on table next to chili and cheese crock pots. Operator moved. Corrected On-Site
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Keys hanging on rack next to bread.
- 35B-05-4:Basic - Outer openings not protected during operation. The back door held open, no screen present.
- 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee placed on gloves then made a hot dog with no hand wash.
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw sausage on top above hot dogs and coleslaw.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. potato mix (47F - Cold Holding); coleslaw (47F - Cold Holding); hot dogs (46F - Cold Holding) items in cooler next to/above hot cooling items affecting the ambient temperature of cooler, the cooler is small/packed. Warning
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Blocked by cutting board, operator moved item. Corrected On-Site
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
- 27-16-4:Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Water was turned off during the beginning of inspection, operator turned on. Corrected On-Site
Food safety inspection conducted on 11/3/2023 revealed 9 total violations (3 high priority, 3 intermediate, 3 basic).
Inspection on 8/10/2023
High Priority
1
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Cleaning wipes next to syrups. Operator moved wipes. Corrected On-Site
Food safety inspection conducted on 8/10/2023 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).