SERGIOS RESTAURANT
35233 SR 54
Overall Food Safety Rating
★★★½☆ (3.6/5)
Based on 6 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 3/5/2025
High Priority
0
Intermediate
2
Basic
2
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 24-28-4:Basic - Clean equipment/dishware/utensils stored below soap or paper towel dispenser exposing the items to drips from people's hands. Clean utensils exposed to drip at hand wash sink.
- 14-09-4:Basic - Cutting board near pizza oven has cut marks and is no longer cleanable. Repeat Violation
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board stained with food debris buildup between cracks near pizza oven.
- 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink next to pizza oven. Repeat Violation
Food safety inspection conducted on 3/5/2025 revealed 4 total violations (0 high priority, 2 intermediate, 2 basic).
Inspection on 2/13/2025
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 14-09-4:Basic - - From initial inspection : Basic - Cutting board has cut marks and is no longer cleanable. Pizza cooler Warning - From follow-up inspection 2025-02-13: **Time Extended**
Food safety inspection conducted on 2/13/2025 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 12/10/2024
High Priority
0
Intermediate
2
Basic
3
Total
5
Disposition: Follow-up Inspection Required
Inspection Details:
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Pizza cooler Warning
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Hand sink at servers station Warning
- 21-07-4:Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. 200ppm, remade at 100ppm Corrected On-Site Warning
- 53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. All SafeStaff food handler certificates expired October. 2024 Warning
- 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Hand sink next to pizza ovens with no hot water, per operator repairs scheduled, all other sinks with hot water Warning
Food safety inspection conducted on 12/10/2024 revealed 5 total violations (0 high priority, 2 intermediate, 3 basic).
Inspection on 4/24/2024
High Priority
0
Intermediate
2
Basic
0
Total
2
Disposition: Follow-up Inspection Required
Inspection Details:
- 51-16-7:Intermediate - No plan review submitted and approved. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed added enclosed storage room where walk in cooler is. Observed dry food items and single service items stored and a reach in freezer added. Also observed mixer, slicer and 2 prep tables in storage room connected off of kitchen. Verified in system no approved plans on file. Repeat Violation Admin Complaint
- 27-16-5:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided at employee handwash sink due to loose faucet. Manager fixed Corrected On-Site
Food safety inspection conducted on 4/24/2024 revealed 2 total violations (0 high priority, 2 intermediate, 0 basic).
Inspection on 2/13/2024
High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Follow-up Inspection Required
Inspection Details:
- 36-30-4:Basic - - From initial inspection : Basic - Wall not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. Observed unsealed wood ceiling in storage room with walk in cooler Warning - From follow-up inspection 2024-02-13: **Time Extended**
- 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed enclosed storage room where walk in cooler is. Observed food and single service items stored and a reach in freezer added. Also observed mixer, slicer in storage room Warning - From follow-up inspection 2024-02-13: No plans have been submitted Admin Complaint
Food safety inspection conducted on 2/13/2024 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).
Inspection on 12/12/2023
High Priority
1
Intermediate
3
Basic
2
Total
6
Disposition: Follow-up Inspection Required
Inspection Details:
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Warning
- 36-30-4:Basic - Wall not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. Observed unsealed wood ceiling in storage room with walk in cooler Warning
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw eggs stored over whole tomatoes in walk in cooler Warning
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed to owner Repeat Violation Warning
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Only food manager Anthony Fernandez expired 10-15-2023 Warning
- 51-16-7:Intermediate - No plan review submitted and approved - renovations were made. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed enclosed storage room where walk in cooler is. Observed food and single service items stored and a reach in freezer added. Also observed mixer, slicer in storage room Warning
Food safety inspection conducted on 12/12/2023 revealed 6 total violations (1 high priority, 3 intermediate, 2 basic).