SABOR A COLOMBIA RESTAURANT
7714 UNIVERSITY BLVD
Overall Food Safety Rating
★★½☆☆ (2.6/5)
Based on 2 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 2/4/2025
High Priority
1
Intermediate
2
Basic
5
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 08B-38-4:Basic - Food stored on floor. Onion container at walk in cooler Lentil container at dry storage
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Buildup ice at walk in freezer
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Tongs stored on oven handles **Corrected On-Site**
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Ice cream scoop stored in water 78F. Operator discarded water **Corrected On-Site**
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. At dish area
- 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Raw steak over RTE at walk in freezer **Corrected On-Site**
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Handwashing sink blocked with Sani bucket **Corrected On-Site**
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No quaternary test strips for 3 compartment sink
Food safety inspection conducted on 2/4/2025 revealed 8 total violations (1 high priority, 2 intermediate, 5 basic).
Inspection on 7/9/2024
High Priority
0
Intermediate
1
Basic
4
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Employee bathroom door in kitchen
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Back door kitchen
- 38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Missing proper shield for lightbulbs in walk in cooler
- 35B-03-4:Basic - Outer openings not protected with self-closing doors. Back door not self closing in kitchen
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No test trips for Quat sanitizer in 3 compartment sink
Food safety inspection conducted on 7/9/2024 revealed 5 total violations (0 high priority, 1 intermediate, 4 basic).