EL PUEBLO MEXICAN GROCERY
7124 ALOMA AVE UNIT C
Overall Food Safety Rating
★★☆☆☆ (2.4/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 2/10/2025
High Priority
0
Intermediate
2
Basic
6
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Ceiling tiles showing water damage in prep area
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles soiled with grease at kitchen
- 08B-38-4:Basic - Food stored on floor. Pot with beans at walk in cooler
- 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Employee drink at reach in cooler in cook line
- 08B-12-5:Basic - Stored food not covered. Multiple foods at walk in cooler
- 31B-03-4:Intermediate - No soap provided at handwash sink. No soap at Hand wash sink in prep station
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Multiple containers with cooked foods at walk in cooler not dated marked from Saturday
Food safety inspection conducted on 2/10/2025 revealed 8 total violations (0 high priority, 2 intermediate, 6 basic).
Inspection on 9/13/2024
High Priority
0
Intermediate
3
Basic
7
Total
10
Disposition: Met Inspection Standards
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Foam cup inside sugar container **Corrected On-Site**
- 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Ceiling in prep area
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Ceiling tiles showing water damage in prep area
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling vents soiled with dust in prep area
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Floor Tiles in disrepair Next to 3 compartment sink
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filter soiled with grease
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test strips for 3 compartment sink
- 31B-03-4:Intermediate - No soap provided at handwash sink. Next to 3 compartment sink
- 22-31-4:Intermediate - Non-pitting surface rust on food-contact equipment. Rust on Shelves in kitchen area
Food safety inspection conducted on 9/13/2024 revealed 10 total violations (0 high priority, 3 intermediate, 7 basic).