ALFOND INN BANQUET
300 New England Avenue
Florida, 32789
Orange County County
Overall Food Safety Rating
★★☆☆☆ (2.0/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 3/25/2025
High Priority
0
Intermediate
3
Basic
3
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee bag over clean utensils at dish area **Corrected On-Site**
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. At dish area **Corrected On-Site**
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. At mop sink **Corrected On-Site**
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Blocked with racks At cook line **Corrected On-Site**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At server station **Corrected On-Site**
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Chlorine spray bottle with no label. **Corrected On-Site**
Food safety inspection conducted on 3/25/2025 revealed 6 total violations (0 high priority, 3 intermediate, 3 basic).
Inspection on 11/12/2024
High Priority
2
Intermediate
1
Basic
7
Total
10
Disposition: Met Inspection Standards
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Bowl with no handle in sugar container **Corrected On-Site**
- 36-36-4:Basic - Ceiling tile missing. In chemical storage room
- 21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board. In prep station
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Both Employee bathroom
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. In clean containers in dish area
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Leaking pipe underneath handwashing sink next to dish area
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs over pasteurized eggs **Corrected On-Site**
- 01B-24-5:High Priority - Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. House made ranch, marinara sauce, house made aioli date marked 11/2
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Sani spray bottle in dish area no label
Food safety inspection conducted on 11/12/2024 revealed 10 total violations (2 high priority, 1 intermediate, 7 basic).