TWISTER LATIN LOUNGE

Recker Highway
Winter Haven, Florida, 33880
Polk County County

Overall Food Safety Rating

★★★★☆ (4.1/5)
Based on 6 health inspection reports

All Inspection Reports

Inspection Date: 4/15/2025

Inspection #: Visit ID: 8832053

  • 36-36-4:Basic - Ceiling tile missing. In kitchen
  • 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. In kitchen The operator turned on water at the handwashing sink. Corrected On-Site

Inspection Date: 9/17/2024

Inspection #: Visit ID: 8831414

  • N/A:No Violations Were Observed

Inspection Date: 8/29/2024

Inspection #: Visit ID: 8872685

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Operator cleaned and sanitized area with chemical sanitizer. Corrected On-Site Repeat Violation
  • 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Cony Mesera Pending callback for training due September 15.

Inspection Date: 7/17/2024

Inspection #: Visit ID: 8786706

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine panel guard. Operator cleaned the panel guard with soap and chemical sanitizer. Corrected On-Site Repeat Violation Warning
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Ice in hand washing sink at bar area. Operator removed ice. Corrected On-Site Warning
  • 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Cony Mesera Warning

Inspection Date: 3/4/2024

Inspection #: Visit ID: 8553584

  • 22-20-5:Basic - Accumulation of black mold-like substance in the interior of the ice machine/bin on the ice barrier at the bar.
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license.

Inspection Date: 11/15/2023

Inspection #: Visit ID: 8385484

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine shield.
  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Entire submerged inside guacamole. Spoon was removed from the guacamole. Corrected On-Site
  • 36-62-4:Basic - Light not functioning. One on cook line and two above three compartment sink.
  • 27-16-4:Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Operator turned on water at hand washing sink. Water made proper temperature. Corrected On-Site