DUKE'S BREWHOUSE

1708 6th Street Southeast
Winter Haven, Florida, 33880
Polk County County

Overall Food Safety Rating

★★★½☆ (3.9/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 3/25/2025

Inspection #: Visit ID: 10709618

  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Cook on cook line Cook put on hair resistant. Corrected On-Site
  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. In walk in freezer
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave on cook line Employee cleaned and sanitized microwave. Corrected On-Site
  • 25-05-4:Basic - Single-service articles improperly stored. To-go boxes of plates and cups on the floor in kitchen. Operator removed items from the floor. Corrected On-Site
  • 29-49-6:Basic - Standing water in bottom of reach-in-cooler on cook line. Employee removed standing water from cooler. Corrected On-Site

Inspection Date: 10/31/2024

Inspection #: Visit ID: 8772319

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Inside white panel Operator cleaned and sanitized area. Corrected On-Site
  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. Broken in walk in freezer
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Sides of the fryer on cook line Back panel of soda machine at server station Repeat Violation

Inspection Date: 2/8/2024

Inspection #: Visit ID: 8536399

  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Walk-in
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soda dispenser at server station back panel.
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken over ready to eat food in walk in cooler. Operator removed raw chicken and placed it in the correct area. Corrected On-Site

Inspection Date: 10/25/2023

Inspection #: Visit ID: 8371747

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Cook line. Repeat Violation
  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Cook line
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Walk-in cooler underneath the shelving racks.
  • 36-50-4:Basic - Unclean building components, attachments or fixtures. Hood filters by storage shelf and meat slicers.