CHIPOTLE MEXICAN GRILLE OF COLORADO
804 CYPRESS GARDENS BLVD SE
Overall Food Safety Rating
★★★★☆ (4.0/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 4/7/2025
High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Bowls on drying rack. Employee removed bowls from wet nesting on drying rack. **Corrected On-Site**
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Across from the cook line. Employee cleaned rice and meat out of the sink. **Corrected On-Site**
Food safety inspection conducted on 4/7/2025 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).
Inspection on 11/4/2024
High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Cook on service line and cook by the grill
- 31B-06-4:Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. By the front cook line operator replaced. **Corrected On-Site**
Food safety inspection conducted on 11/4/2024 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).
Inspection on 10/18/2024
High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Wrong store location posted. Posted Winter Garden Operator printed correct license and displayed. **Corrected On-Site**
- 12A-09-4:High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee on the second hot line touch his clothing then went back to grabbing bag and placing baked potato inside.
Food safety inspection conducted on 10/18/2024 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).