CULVER'S
13649 West Colonial Drive
Florida, 34787
Orange County County
Overall Food Safety Rating
★★½☆☆ (2.9/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 1/29/2025
High Priority
0
Intermediate
1
Basic
9
Total
10
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine across from cook line soiled.
- 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Three cooks on cook line
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Floor underneath the fryer soiled.
- 36-24-5:Basic - Hole in or other damage to wall. Holes in wall at prep area.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket at Drive thru. Operator cleaned. **Corrected On-Site**
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler at drive thru soiled. Operator cleaned. Reach in cooler in the kitchen at prep area soiled **Corrected On-Site** **Corrected On-Site**
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Kids at drive thru. Operator inverted. **Corrected On-Site**
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall by fryer soiled. Wall by dish washer soiled
- 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. 0 ppm operator change water. Rechecked 200 ppm
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Bottle with clear liquid at chemical rack. Operator removed **Corrected On-Site**
Food safety inspection conducted on 1/29/2025 revealed 10 total violations (0 high priority, 1 intermediate, 9 basic).
Inspection on 8/29/2024
High Priority
0
Intermediate
1
Basic
7
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Both ice chutes in dining area.
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Clear plastic containers on dish rack
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Spoon in Oreo container **Corrected On-Site**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Outside ice machine
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Spoon and knives at front counter **Corrected On-Site**
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall behind ice machine
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. One wet mop in mop sink outside managers office. **Corrected On-Site**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand sink close to drive thru **Corrected On-Site**
Food safety inspection conducted on 8/29/2024 revealed 8 total violations (0 high priority, 1 intermediate, 7 basic).