TIJUANA FLATS BURRITO CO
Weston Road
Florida, 33326
Country Isles at Weston
Broward County County
Overall Food Safety Rating
★★★☆☆ (3.3/5)
Based on 3 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 1/17/2025
High Priority
0
Intermediate
1
Basic
0
Total
1
Inspection Details:
- 53B-02-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee working in cook line. **Warning** - From follow-up inspection 2025-01-17: Observed new employee hired less than 60 days **Time Extended**
Food safety inspection conducted on 1/17/2025 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 11/14/2024
High Priority
1
Intermediate
1
Basic
5
Total
7
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed in kitchen.
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Observed cooler in kitchen - operator cleaned item. **Corrected On-Site**
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed open container stored in shelf above prepping table in kitchen. Employee discarded at will **Corrected On-Site**
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed personal phone stored on shelf above prepping table in kitchen. Operator removed and stored correctly. **Corrected On-Site**
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Observed in kitchen - tongs hanging from stove handle.operator stored correctly **Corrected On-Site**
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed at mop sink near triple sink.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed at handwashing sink next to triple sink.
Food safety inspection conducted on 11/14/2024 revealed 7 total violations (1 high priority, 1 intermediate, 5 basic).
Inspection on 10/11/2024
High Priority
0
Intermediate
2
Basic
3
Total
5
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone on prep table in cook line, employee removed. **Corrected On-Site** **Warning**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -hood filters-left side in cook line. **Warning**
- 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer Bucket (Quaternary 50ppm), employee made new solution, quaternary sanitizer at 200 ppm. **Corrected On-Site** **Warning**
- 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. **Warning**
- 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee working in cook line. **Warning**
Food safety inspection conducted on 10/11/2024 revealed 5 total violations (0 high priority, 2 intermediate, 3 basic).