MYUNG GA TOFU & BBQ RESTAURANT

1944 Weston Road
Florida, 33326
Country Isles at Weston
Broward County County

Overall Food Safety Rating

★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports

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All Inspection Reports

Inspection on 11/7/2024

High Priority
4
Intermediate
0
Basic
4
Total
8

Inspection Details:

  • 24-14-4:Basic - Clean utensils stored between equipment and wall. Observed at hand washing sink next to ice machine in kitchen - knife wedged stored between wall and sink.
  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Observed employee engaged in food preparation with no hair restraint. Employee complied. **Corrected On-Site**
  • 08B-38-4:Basic - Food stored on floor. Observed container or soy and rice stored directly on floor near office room. Operator stored correctly. **Corrected On-Site** **Repeat Violation**
  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed in kitchen -operator removed and stored correctly. **Corrected On-Site**
  • 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a cooler - not all products commercially packaged. Observed at triple door reach in cooler - raw pork (not commercially packaged) over cabbage. Operator stored correctly. **Corrected On-Site**
  • 08A-17-6:High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Observed at freezer chest in office room - raw chicken (not commercially packaged) stored over raw beef (not commercially packaged). Operator stored correctly. **Corrected On-Site**
  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed container of kimchi stored at room temperature near the rear exit. As per operator item held out of temperature for approximately 48 hours. Items not portioned or prepared today. See stops sale.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed container of kimchi stored at room temperature near the rear exit. As per operator item held out of temperature for approximately 48 hours. Items not portioned or prepared today. See stops sale.
Health Inspector (2024-11-07)
2024-11-07
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 11/7/2024 revealed 8 total violations (4 high priority, 0 intermediate, 4 basic).