WINGSTOP

Name: WINGSTOP
Address: 5335 N MILITARY TRL STE 49, WEST PALM BEACH, FL, 33407, US
Rating: 2.6

651 Northwest 62nd Street

Miami, Florida, 33150

Miami-Dade County County

★★½☆☆ (2.6/5)

Based on 5 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 8991382

12A-13-4:High Priority - Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Kitchen; Employee handled garbage bin then handled clean utensils without washing hands first. Advised operator, employee washed hands Corrected On-Site
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At Cookline on counter; potato fries (47F - Cold Holding) Per operator not prepared or portioned today Per operator held on counter for less than an hour Advised operator to quick chill
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed poster
03D-15-4:Intermediate - Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Kitchen; potato fries (99F - Cooling)since 12:00@12:45@1:29-88F At this current rate food will not get to 70F within two hours Advised operator Operator moved to walk-in cooler **Corrective Action Taken**

Inspection #: Visit ID: 8790554

36-27-5:Basic - Wall soiled with accumulated dust. Observed above mop sink
50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired 12-1-23 Repeat Violation Admin Complaint
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Ice chute at self service drink station soiled

Inspection #: Visit ID: 8577862

14-38-4:Basic - Food storage container/container lid cracked or broken.2 corn on cob containers plastic lids broken in walk in cooler.
50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired on 12/01/2023
03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. corn on the cob 81 f ( hot holding) next to reach in freezer. As per manager less than 1 hour. Employee discarded.
29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Missed on hose Bibb at mop sink.
31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. 2 large perforated pots stored in hand sink next to three compartment sink. Employee removed both. Corrected On-Site
53A-05-6:Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ 4 food handlers working no certified food manager present.

Inspection #: Visit ID: 8554385

29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Missing on one side of the splitter at mop sink.

Inspection #: Visit ID: 8360512

53A-05-6:Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/