TIPPI'S PIZZERIA
Okeechobee Boulevard
West Palm Beach, Florida, 33417
Palm Beach County County
Overall Food Safety Rating
★☆☆☆☆ (1.0/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 2/8/2024
High Priority
2
Intermediate
1
Basic
3
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler shelves.
- 35B-03-4:Basic - Outer openings not protected with self-closing doors. Back door
- 14-38-4:Basic - Pizza spatula cracked and broken at the rounded tip.
- 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Raw chicken tenders stored over commercially processed meatballs in upright white freezer. Manager rearranged. Corrected On-Site
- 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Manager started the timer. Corrected On-Site
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed one.
Food safety inspection conducted on 2/8/2024 revealed 6 total violations (2 high priority, 1 intermediate, 3 basic).
Inspection on 7/24/2023
High Priority
3
Intermediate
2
Basic
1
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees at kitchen
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit...Ham 45°, meatballs 46° in flip top pizza reach in cooler at front line being held less than four hours, employee discarded food. **Corrective Action Taken**
- 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking..slice pizza below counter being held less than four hours , employee moved pizza for personal food. **Corrective Action Taken**
- 41-10-4:High Priority - Toxic substance/chemical improperly stored...windex spray bottle stored with condemns, employee moved. Corrected On-Site
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing...stored towel in handwashing sink , employee moved. Corrected On-Site
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink at kitchen
Food safety inspection conducted on 7/24/2023 revealed 6 total violations (3 high priority, 2 intermediate, 1 basic).