THE HAWTHORN ROOM

301 Lamberton Drive
West Palm Beach, Florida, 33401
Palm Beach County County

Overall Food Safety Rating

★★★½☆ (3.6/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 1/6/2025

Inspection #: Visit ID: 10750612

  • 50-17-3:High Priority - - From initial inspection : High Priority - Operating with an expired Division of Hotels and Restaurants license. Warning - From follow-up inspection 2024-12-27: **Time Extended** - From follow-up inspection 2025-01-06: **Time Extended**

Inspection Date: 12/27/2024

Inspection #: Visit ID: 10748294

  • 50-17-3:High Priority - - From initial inspection : High Priority - Operating with an expired Division of Hotels and Restaurants license. Warning - From follow-up inspection 2024-12-27: **Time Extended**
  • 22-56-4:Intermediate - - From initial inspection : Intermediate - Hot water sanitizing dishmachine final rinse not reaching proper temperature at manifold. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. Observed Dishwasher (Temperature less then 160) Warning - From follow-up inspection 2024-12-27: **Time Extended**

Inspection Date: 12/20/2024

Inspection #: Visit ID: 8718242

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Warning
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Warning
  • 22-56-4:Intermediate - Hot water sanitizing dishmachine final rinse not reaching proper temperature at manifold. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. Observed Dishwasher (Temperature less then 160) Warning

Inspection Date: 2/8/2024

Inspection #: Visit ID: 8444338

  • 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observe open bottle of water in freezer.
  • 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/

Inspection Date: 7/13/2023

Inspection #: Visit ID: 8339930

  • 16-62-1:Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.