RISTORANTE SANTUCCI
610 CLEMATIS ST STE CU1
Overall Food Safety Rating
★★★½☆ (3.6/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 2/29/2024
High Priority
0
Intermediate
1
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observe with tuna.
- 03G-53-1:Basic - Time/temperature control for safety food packaged using a reduced oxygen method without a HACCP plan not properly labeled with the production time and date. Observe beef Rop not dated with time just date. Operator lable 2/28-4pm Corrected On-Site
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observe red substance in unlabeled spray bottle. Operator labeled bottle. Corrected On-Site
Food safety inspection conducted on 2/29/2024 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).
Inspection on 12/11/2023
High Priority
1
Intermediate
1
Basic
0
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Observe raw beef not commercially packaged above mouse. Operator placed on lower shelf in reach in freezer. Corrected On-Site
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observe blue substance in unlabeled spray bottle. Operator labeled. Corrected On-Site
Food safety inspection conducted on 12/11/2023 revealed 2 total violations (1 high priority, 1 intermediate, 0 basic).