MI TIERRA RESTAURANT
West Holly Drive
Florida, 32763
Volusia County County
Overall Food Safety Rating
★½☆☆☆ (1.5/5)
Based on 5 health inspection reports
All Inspection Reports
Inspection Date: 1/30/2025
Inspection #: Visit ID: 10767685
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Reach-in Cooler; Raw Shell Eggs stored above cooked beans Advised operator who fixed Corrected On-Site
Inspection Date: 12/2/2024
Inspection #: Visit ID: 8883974
- 03D-02-5:High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Reach in Cooler; cooked rice (48F - Cooling) Per operator held in cooler overnight See stop sale Repeat Violation Admin Complaint
- 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Reach in Freezer; Raw Beef in direct contact with non food grade bags (Togo bags) Operator removed Corrected On-Site Repeat Violation Admin Complaint
- 08A-17-6:High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Reach in Freezer; Raw prepped chicken above raw beef Operator fixed Corrected On-Site
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Reach in Cooler; cooked rice (48F - Cooling) Per operator held in cooler overnight See stop sale Repeat Violation Admin Complaint
Inspection Date: 9/9/2024
Inspection #: Visit ID: 8780580
- 21-07-4:Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. At Front counter; Sanitizer Bucket (Chlorine 10ppm) Operator corrected to 100ppm
- 41-07-4:High Priority - Container of medicine improperly stored. Bottle containing medicine store area where raw chicken is prepped Discussed with operator Operator removed Corrected On-Site
- 03D-02-5:High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. At Standing Cooler; chicken soup (48F - Cooling); beef soup (52F - Cooling) Food did not reach a temperature of 41F or below within six hours. Food items held in large buckets Per operator food not prepared or portioned today Per operator food held overnight See stop sale
- 14-31-5:High Priority - Nonfood-grade bags used in direct contact with In Kitchen cooked rice stored in non food grade bags At Reach in Cooler and Reach in Freezer; Several packages of raw meat stored in direct contact with non-food grade bags. Discussed with operator Operator started removal process **Corrective Action Taken** Repeat Violation Admin Complaint
- 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. At Reach in Freezer; Raw beef stored over potato fries. Educated operator who then removed potato fries. Corrected On-Site
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. At Standing Cooler; chicken soup (48F - Cooling); beef soup (52F - Cooling) Food did not reach a temperature of 41F or below within six hours. Food items held in large buckets Per operator food not prepared or portioned today Per operator food held overnight
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. At Front Counter;Chemical stored over clean glasses. Discussed with operator who then removed Corrected On-Site
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. At Front Counter;Sanitizer bucket stored in handwashing sink
Inspection Date: 1/29/2024
Inspection #: Visit ID: 8438575
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Handle in contact with sugar. Manager removed the spoon. Corrected On-Site
- 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Thank you to go bags used to store cooked rice in reach in cooler. Explained Repeat Violation
- 41-18-4:High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. Washcloth bucket chlorine over 200 ppm. Manager changed the solution.chlorine 100 ppm Corrected On-Site
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed one
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Bleach bottle not labeled. Manager labeled. Corrected On-Site
Inspection Date: 7/5/2023
Inspection #: Visit ID: 8379497
- 36-64-5:Basic - Objectionable odors in dining or other areas of the establishment.
- 08B-12-5:Basic - Stored food not covered...raw chicken in reach in freezer. Soup, horchata, bens pesto in reach in cooler .manager covered. Corrected On-Site
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name...oil spray bottle...manager discarded bottle. Corrected On-Site
- 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food.... Hot holding rice stored in thank you plastic bag at steamer. Manager discarded rice . Corrected On-Site Repeat Violation Admin Complaint
- 14-15-4:High Priority - Nonfood-grade containers used for food storage - direct contact with food....oil stored in professional spray bottle for pesticide or chemical. Manager discarded bottle Corrected On-Site Repeat Violation Admin Complaint
- 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged.... Raw chicken in container without covered stored directly with hot dog bun , frozen mussels in reach in freezer. Manager moved chicken. Corrected On-Site Repeat Violation Admin Complaint
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food...raw beef above French fries, raw pork above pesto beans , raw beef above ground beef , soup in reach in cooler at kitchen. Manager properly stored after discussion. Corrected On-Site Repeat Violation Admin Complaint
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing....some food evidence yellow red sauce sauce in handwashing sink at kitchen. Manager cleaned. Corrected On-Site Repeat Violation