HILTON WEST PALM BEACH GALLEY

Okeechobee Boulevard
West Palm Beach, Florida, 33401
Palm Beach County County

Overall Food Safety Rating

★★★☆☆ (3.4/5)
Based on 3 health inspection reports

Location Map

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Nearby Locations

5850 OKEECHOBEE BLVD

West Palm Beach, FL

651 OKEECHOBEE BLVD #100

West Palm Beach, FL

700 S ROSEMARY AVE STE 232

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700 SOUTH ROSEMARY AVENUE STE 218

West Palm Beach, FL

700 S ROSEMARY AVE STE 208

West Palm Beach, FL

517 25 ST

West Palm Beach, FL

444 24 ST

West Palm Beach, FL

2301 N TAMARIND AVE STE G2

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1741 PALM BEACH LAKES BLVD STE 5

West Palm Beach, FL

1855 PALM BEACH LAKES BLVD STE B09

West Palm Beach, FL

All Inspection Reports

Inspection on 2/19/2024

High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • 16-46-4:Basic - Old labels stuck to food containers after cleaning. Observe plastic deli containers with old labels on .
Food Inspector #8496821
2024-02-19
★★★★½ 5.0/5
Food safety inspection conducted on 2/19/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).

Inspection on 9/13/2023

High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • 16-62-1:Intermediate - - From initial inspection : Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Person in charge stated that they don't have any way to test temperature of person in charge did not have any way to test high temperature dishwasher with termo lables or high temperature dishwasher. Warning - From follow-up inspection 2023-09-13: **Time Extended**
Food Inspector #8496221
2023-09-13
★★★★½ 5.0/5
Food safety inspection conducted on 9/13/2023 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).

Inspection on 9/11/2023

High Priority
3
Intermediate
1
Basic
0
Total
4
Disposition: Follow-up Inspection Required

Inspection Details:

  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. observe at Pizzas flip top refrigerator ; cooked vegetables,tomato sauce,cream sauce overnight (48-50F) se stop sale Warning
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observe at Flip top refrigerator ; tuna , cream (45F - Cold Holding). 2) observe at Flip top refrigerator ; ham,sausage,cream,sliced tomatoes,sliced cheese (48-51F - Cold Holding) operater stated less then hour and placed all food on ice bath. Operator removed to other refrigerator. 3) observe at Pizzas flip top refrigerator ; cooked vegetables,tomato sauce,cream sauce overnight (48-50F) se stop sale Warning
  • 41-18-4:High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. Observe ; Triple Sink (Chlorine 200ppm). Warning
  • 16-62-1:Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Person in charge stated that they don't have any way to test temperature of person in charge did not have any way to test high temperature dishwasher with termo lables or high temperature dishwasher. Warning
Food Inspector #8376959
2023-09-11
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 9/11/2023 revealed 4 total violations (3 high priority, 1 intermediate, 0 basic).