SOUTH BEACH PIZZERIA
1621 OCEAN DR
Overall Food Safety Rating
★☆☆☆☆ (1.4/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 2/5/2025
High Priority
1
Intermediate
1
Basic
6
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 08B-38-4:Basic - Food stored on floor. Bag of sugar on floor in storage shed
- 38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Light above stove top is missing shield.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Hood filters -gasket on small reach in freezer is soiled
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Outside stainless cooler. Top shelf on left hand side is soiled.
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. In outdoor stainless reach in
- 33-34-4:Basic - Storage area not maintained clean and organized. Outdoor storage area has accumulated litter, old wood and broken storage box
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken wings over pizza dough in reach in cooler **Corrected On-Site**
- 22-31-4:Intermediate - Non-pitting surface rust on food-contact equipment. Soda storage rack outside
Food safety inspection conducted on 2/5/2025 revealed 8 total violations (1 high priority, 1 intermediate, 6 basic).
Inspection on 8/19/2024
High Priority
3
Intermediate
0
Basic
3
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. 1 tank outside **Repeat Violation**
- 08B-38-4:Basic - Food stored on floor. Soda bag in box in dry storage. Employee moved
- 25-05-4:Basic - Single-service articles improperly stored. Pizza boxes in dry storage on floor. **Corrected On-Site**
- 03D-02-5:High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Cooked penne pasta and cooked spaghetti found in plastic containers with lid at 47f. made yesterday. Employee threw away. **Corrected On-Site**
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken in container stored above pizza dough in reach in cooler outback **Corrected On-Site** **Repeat Violation**
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Sliced tomatoes found at 55f above chill line since 1030 . Employee threw away. Pizza sauce sitting out on counter in service since 2pm found at 70f. Employee stated they are using on time plan. Employee added food item to written time plan **Corrected On-Site**
Food safety inspection conducted on 8/19/2024 revealed 6 total violations (3 high priority, 0 intermediate, 3 basic).