MOORINGS CLUB DOWNSTAIRS
100 HARBOUR DR
Overall Food Safety Rating
★★½☆☆ (2.6/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 4/14/2025
High Priority
1
Intermediate
2
Basic
2
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Butcher room cutting board
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan guards in butcher cooler are soiled in dust. Fan guards were cleaned **Corrected On-Site**
- 12A-29-4:High Priority - Employee touched soiled surface and then handled clean equipment or utensils without washing hands. Dishwasher went from dirty dishes to clean dishes without washing hands or changing gloves. Manager spoke to employee **Corrective Action Taken**
- 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Tuna poke bowl. Lunch menu is was reprinted **Corrected On-Site**
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Chlorine test strips
Food safety inspection conducted on 4/14/2025 revealed 5 total violations (1 high priority, 2 intermediate, 2 basic).
Inspection on 10/18/2024
High Priority
0
Intermediate
3
Basic
2
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 36-62-4:Basic - Light not functioning. In bakery **Corrected On-Site**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters **Repeat Violation**
- 01C-03-4:Intermediate - Clam/mussel/oyster tags not marked with last date served. Operator is marking date received not date last served Educated management.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade Soda Nozzle at bar **Corrected On-Site**
- 14-16-4:Intermediate - Multiuse food-contact surface not smooth, free of breaks/cracks/chips/pits/crevices. Fry cooler cutting board has melted on the ends
Food safety inspection conducted on 10/18/2024 revealed 5 total violations (0 high priority, 3 intermediate, 2 basic).