DirtyFLRestaurant Inspection Data

WENDYS 2453

3323 Columbia Boulevard
Titusville, Florida, 32780
Brevard County County

Overall Food Safety Rating

★★½☆☆ (2.5/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 7/1/2025

Inspection #: Visit ID: 10894120

  • 29-18-4:Basic - Drain cover(s) missing. Under 3 compartment sink
  • 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Dt employee
  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Manager no hat. They put them on. Corrected On-Site
  • 36-22-4:Basic - Floor area(s) covered with standing water. In walk in cooler
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Walk in freezer
  • 08B-38-4:Basic - Food stored on floor. Cases of chicken and fries on floor in outside freezer
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Around freezer door
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. In kitchen, operator cleaned Corrected On-Site
  • 35B-04-4:Basic - Outer openings of establishment cannot be properly sealed when not in operation. Drive thru window not closed completely
  • 08B-12-5:Basic - Stored food not covered. French toast sticks in walk-in freezer
  • 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Food prep sink in kitchen. Unless turned all the way off, constantly leaks.
  • 35A-02-7:High Priority - Live, small flying insects found 2 live small flying insects sighted in dish area 1 live small flying insect sighted in dining area Repeat Violation
  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. White Asiago sliced cheese 48F Per operator from overnight
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. White Asiago sliced cheese 48F Per operator from overnight
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Ice chute on beverage machine in dining room mold like substance or slime

Inspection Date: 1/8/2025

Inspection #: Visit ID: 10754806

  • 36-34-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles soiled in kitchen. - From follow-up inspection 2025-01-08: **Time Extended**
  • 36-73-4:Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris. Walk in freezer floor soiled. - From follow-up inspection 2025-01-08: **Time Extended**

Inspection Date: 1/7/2025

Inspection #: Visit ID: 10754639

  • 32-09-4:Basic - A minimum of one bathroom facility is not available for public use. No available bathrooms for use for public and employees due to sewage back up. Admin Complaint
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles soiled in kitchen.
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Walk in freezer floor soiled.
  • 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 3 live flying insects 2 in kitchen and 1 in dining area. Warning
  • 28-26-5:High Priority - Sewage/wastewater backing up through floor drains. Clear liquid like substance with bad smell on floors in women's and men's restrooms that are currently closed. Admin Complaint

Inspection Date: 8/6/2024

Inspection #: Visit ID: 8829314

  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Employee on grill station on cookline no hair restraint. Employee put on hat Corrected On-Site
  • 36-01-4:Basic - Floor not cleaned when the least amount of food is exposed. Food debris on floor throughout kitchen and 3 sink compartment area. Standing water in kitchen area and closed drive through window area. Ceiling tile and vents soiled on cookline. Ceiling cover piece in dining area damaged and in front of condiment station has an accumulation of mold like substance and condensation dripping.
  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Emailed operator document to post. **Corrective Action Taken**
  • 41-18-4:High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. 3 sink compartment sanitizer solution 500+ ppm. Operator remade 300ppm Corrected On-Site