PIZZA AT TITUS LANDING
2510 S WASHINGTON AVE STE 110
Overall Food Safety Rating
★★½☆☆ (2.9/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 8/5/2024
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 51-18-6:Basic - - From initial inspection : Basic - No copy of latest inspection report available. - From follow-up inspection 2024-08-05: **Time Extended**
Food safety inspection conducted on 8/5/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 8/2/2024
High Priority
3
Intermediate
1
Basic
1
Total
5
Disposition: Follow-up Inspection Required
Inspection Details:
- 51-18-6:Basic - No copy of latest inspection report available.
- 22-43-4:High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 0ppm. Operator remade 200 ppm. **Corrected On-Site**
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. In reach in cooler top near register cut tomatoes (71F - Cold Holding); shredded cheese (70F - Cold Holding); feta cheese (72F - Cold Holding)SEE STOP SALE
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler top near register cut tomatoes (71F - Cold Holding); shredded cheese (70F - Cold Holding); feta cheese (72F - Cold Holding) **Warning**
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Julie first day of hire is currently working and handling food time of inspection. Gave operator health agreement to go over with employee and sign. **Corrected On-Site**
Food safety inspection conducted on 8/2/2024 revealed 5 total violations (3 high priority, 1 intermediate, 1 basic).